College of Fisheries, Mangaluru: Admission 2025, Courses, Fees, Ranking & Dakshina Kannada Campus Life

College of Fisheries, Mangalore is widely recognized as a premier institution for fisheries education and research in India. Established in 1969, it was the first fisheries college in the country under the agricultural university system and is currently affiliated with the Karnataka Veterinary, Animal and Fisheries Sciences University, Bidar. The college is officially recognized by the Indian Council for Agricultural Research (ICAR), signifying its commitment to quality and standards in fisheries science. The institution offers a comprehensive range of programs, including undergraduate, postgraduate, and doctoral degrees in Fisheries Science. Its flagship undergraduate program is the Bachelor of Fishery Science (BFSc), known for its competitive admission process. Postgraduate and doctoral programs delve into specialized areas such as Aquaculture, Aquatic Animal Health Management, Fish Processing Technology, Fisheries Resources and Management, Aquatic Environment Management, and Fisheries Engineering Technology. Admission to these programs is primarily merit-based, considering performance in qualifying examinations and entrance tests like ICAR AIEEA, KCET, and Karnataka PGCET. Spanning a vast 74.69-acre campus, the college provides robust infrastructure to support its academic and research endeavors. It features advanced scientific laboratories, including a UNESCO-recognized Microbial Resource Centre and various specialized labs for areas like Fish Processing Technology, Fishery Engineering, and Environmental Pollution Monitoring. The college maintains a well-equipped library with an extensive collection of books and journals, and offers residential facilities for both male and female students. A dedicated placement cell actively assists students in securing career opportunities in both government and private sectors, with a median salary for BFSc graduates reported around 5.83 LPA. Graduates frequently find roles in fish farms, feed companies, and processing units. The institution fosters a conducive learning environment with a faculty-student ratio of approximately 1:9, ensuring focused learning and mentorship. Its twin campuses, including a technology wing at Hoige Bazar, further enhance practical training and research capabilities.