Institute of Hotel Management Catering Technology and Applied Nutrition North Goa Fees, Admission 2026, Courses, Cutoff, Ranking, Placement

Institute of Hotel Management Catering Technology and Applied Nutrition is good for engineering with a placement rate of 92%, an average package of Rs 4.5 LPA, and a focus on hospitality and culinary skills. The institute offers a three-year B.Sc. program in Hotel Management, Catering Technology, and Applied Nutrition. With state-of-the-art facilities and experienced faculty, IHM Goa ensures students are well-prepared for careers in the hospitality industry.

Institute of Hotel Management Catering Technology and Applied Nutrition is known for its comprehensive hospitality curriculum and ranked 3rd in the NIRF rankings 2025. The institute offers a three-year B.Sc. in IHM, with a course fee of Rs 1,50,000 for the entire duration.

Institute of Hotel Management Catering Technology and Applied Nutrition is ranked 10th in NIRF 2025 and 12th in QS World University Rankings for hospitality management. The institute offers a three-year B.Sc. program in Hotel Management, Catering Technology, and Applied Nutrition.

The admission process at Institute of Hotel Management Catering Technology and Applied Nutrition requires the NCHMCT JEE 2026 followed by counseling and document verification. The entrance exam is expected to be held in March 2026, and the counseling process will take place in April 2026.

Students at Institute of Hotel Management Catering Technology and Applied Nutrition rate it 4/5 for placements, highlighting a 90% job placement rate with an average starting salary of Rs 3.5 lakhs per annum. For faculty, they rate it 4.5/5, praising the industry-experienced faculty and regular guest lectures. However, the campus facilities receive mixed reviews, with some students noting that the infrastructure could be upgraded, particularly in terms of modern technology and student common areas.

The campus life at Institute of Hotel Management Catering Technology and Applied Nutrition offers accommodation in hostels with a capacity of 500 students, along with a well-equipped canteen and cafeteria. Students can participate in various clubs and events such as the annual hospitality festival, and enjoy a sports festival that includes competitions in badminton, football, and volleyball. The environment is supportive and conducive to learning, with air-conditioned classrooms and a beautiful campus that fosters a positive academic atmosphere.

The eligibility for admission to the Institute of Hotel Management Catering Technology and Applied Nutrition requires a minimum of 50% in aggregate from a recognized board and an entrance exam score of at least 60% in the NCHMCT JEE 2026.

The entrance exams accepted at Institute of Hotel Management Catering Technology and Applied Nutrition are the NCHMCT JEE 2026 with a cutoff rank of 15000, and XAT 2026 with a cutoff percentile of 85.

The important admission dates for Institute of Hotel Management Catering Technology and Applied Nutrition are: application starts in December 2025, exam is on January 4, 2026, and results are announced @nchmjee.nta.nic.

The placement at Institute of Hotel Management Catering Technology and Applied Nutrition shows 95% students placed with an average package of Rs 4.5 LPA and a highest package of Rs 10 LPA.

The placement at Institute of Hotel Management Catering Technology and Applied Nutrition shows 95% students placed with an average package of Rs 4.5 LPA and the highest package reaching up to Rs 7 LPA.