Latest Updates
Admissions for Food Production at Department of Tourism, Hotel, Hospitality and Heritage Studies, JMI are now open for 2025-26 session. The institute offers excellent placement opportunities, experienced faculty, and state-of-the-art infrastructure. Check eligibility criteria, fee structure, and application deadlines for more details.
Table of Contents
Bachelor of Vocational Studies in Food Production at Department of Tourism, Hotel, Hospitality and Heritage Studies, JMI 2026 Highlights
Duration | 4 Years |
Total Seats | 40 |
Mode | Offline |
Eligibility | 10+2 +45% |
Department of Tourism, Hotel, Hospitality and Heritage Studies, JMI Bachelor of Vocational Studies in Food Production Fee Structure 2026
The fee structure for Bachelor of Vocational Studies in Food Production at Department of Tourism, Hotel, Hospitality and Heritage Studies, JMI includes tuition fees, hostel fees, and other charges. The total cost varies by year.
| Instalments | Tuition Fee | Hostel (Optional) | Total Cost |
|---|---|---|---|
| Year 1 | ₹99,500 | - | ₹99,500 |
| Year 2 | ₹99,500 | - | ₹99,500 |
| Year 3 | ₹99,500 | - | ₹99,500 |
| Year 4 | ₹99,500 | - | ₹99,500 |
Total Fee | ₹3.98 Lakhs |
Department of Tourism, Hotel, Hospitality and Heritage Studies, JMI Bachelor of Vocational Studies in Food Production Admission Dates
| Admission Process | Dates |
|---|---|
| Application Start Date | 05 Mar 2025 |
| Last Date for Submitting Qualifying Exam Result for Admission 2025 [B.Voc] | 31 Oct 2025 |
Department of Tourism, Hotel, Hospitality and Heritage Studies, JMI Placement Statistics
Department of Tourism, Hotel, Hospitality and Heritage Studies, JMI offers placements for all levels of students. It has a separate placement cell that conducts the final campus placement activities. Note: These are college-wide statistics as specialization-specific placement data is not available.
Companies Visited | 4 |



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