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Craftsmanship course at State Institute of Hotel Management Catering Technology and Applied Nutrition
Updated on 13 January 2026
location
Hamirpur, Himachal Pradesh
author
FMC Content Team
The Craftsmanship course program at State Institute of Hotel Management Catering Technology and Applied Nutrition combines updated coursework with industry-aligned specialisations. Explore fees, admission process, cutoff, placement insights, and more.
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Craftsmanship course at State Institute of Hotel Management Catering Technology and Applied Nutrition 2026 Highlights

Duration

1 Year

Specializations

2

Eligibility

10 +2

Mode

Offline

Fee

₹36,650/year

Craftsmanship course in Food Production And Patisserie
1 Year

Annual Fee

₹36,650/year

eligibilityELIGIBILITY

10 +2

View Details
Craftsmanship course in Food Production And Patisserie
1 Year

Annual Fee

₹36,650/year

eligibilityELIGIBILITY

10 +2

View Details
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