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Bachelor of Vocational Studies in Food Processing Technology at Lourdes Matha Institute of Hotel Management and Catering Technology Courses & Fees 2026
location
Thiruvananthapuram, Kerala
author
FMC Content Team
Updated on 9 January 2026
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Latest Updates

Admissions for Bachelor of Vocational Studies in Food Processing Technology at Lourdes Matha Institute of Hotel Management and Catering Technology are now open for 2025-26 session. The institute offers excellent placement opportunities, experienced faculty, and state-of-the-art infrastructure. Check eligibility criteria, fee structure, and application deadlines for more details.

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Lourdes Matha Institute of Hotel Management and Catering Technology Bachelor of Vocational Studies in Food Processing Technology Fee Structure 2026

The fee structure for Bachelor of Vocational Studies in Food Processing Technology at Lourdes Matha Institute of Hotel Management and Catering Technology includes tuition fees, hostel fees, and other charges. The total cost varies by year.

InstalmentsTuition FeeHostel (Optional)Total Cost
Year 1₹60,000₹61,200₹1.21 Lakhs
Year 2₹60,000₹61,200₹1.21 Lakhs
Year 3₹60,000₹61,200₹1.21 Lakhs

Total Fee

₹3.64 Lakhs

Bachelor of Vocational Studies in Food Processing Technology at LMIHMCT 2026 Highlights

Duration

3 Years

Mode

Offline

Eligibility

10 +2

Lourdes Matha Institute of Hotel Management and Catering Technology Bachelor of Vocational Studies in Food Processing Technology Admission Dates

Key dates and events for admission to Bachelor of Vocational Studies in Food Processing Technology at Lourdes Matha Institute of Hotel Management and Catering Technology.
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Admission ProcessDates
Application Start Date15 Jun 2025
2nd Allotment for Admission 2025–26 [B.Voc]25 Jun 2025
Admission at College after 2nd Allotment for Admission 2025–26 [B.Voc]26 Jun 2025
Commencement of classes for Session 2025-26 [B.Voc]01 Jul 2025

Lourdes Matha Institute of Hotel Management and Catering Technology Placement Statistics

Lourdes Matha Institute of Hotel Management and Catering Technology offers placements for all levels of students. It has a separate placement cell that conducts the final campus placement activities. Note: These are college-wide statistics as specialization-specific placement data is not available.

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