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Latest Updates
Admissions for Bakery and Patisserie Skills at RIMT University, School of Hotel Management and Catering Technology are now open for 2025-26 session. The institute offers excellent placement opportunities, experienced faculty, and state-of-the-art infrastructure. Check eligibility criteria, fee structure, and application deadlines for more details.
Table of Contents
Diploma in Bakery and Patisserie Skills at RIMT University, School of Hotel Management and Catering Technology 2026 Highlights
Duration | 1 Year |
Mode | Offline |
Eligibility | 10+2 |
RIMT University, School of Hotel Management and Catering Technology Diploma in Bakery and Patisserie Skills Fee Structure 2026
The fee structure for Diploma in Bakery and Patisserie Skills at RIMT University, School of Hotel Management and Catering Technology includes tuition fees, hostel fees, and other charges. The total cost varies by year.
| Instalments | Tuition Fee | Hostel (Optional) | Total Cost |
|---|---|---|---|
| Year 1 | ₹74,000 | ₹46,000 | ₹1.2 Lakhs |
Total Fee | ₹1.2 Lakhs |
RIMT University, School of Hotel Management and Catering Technology Diploma in Bakery and Patisserie Skills Admission Dates
| Admission Process | Dates |
|---|---|
| Application Start Date | 10 Apr 2025 |
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