Institute of Hotel Management Catering Technology and Applied Nutrition, Meerut is widely recognized for its pivotal role in shaping India''s hospitality talent. Established in 1987 under the aegis of the Ministry of Tourism, Government of India, IHM Meerut operates as an autonomous institution academically aligned with the National Council for Hotel Management and Catering Technology (NCHMCT). This prestigious government-run institute has cultivated a strong legacy of academic excellence and professional development in the culinary and hospitality arts.
The institution''s comprehensive academic offerings include a flagship three-year Bachelor of Science in Hospitality and Hotel Administration program, which has a significant intake of 180 seats. Beyond this, IHM Meerut extends its expertise through specialized Diploma courses in Food Production and Food & Beverage Service, alongside Craftsmanship Certificate programs in the same domains, accommodating a total seat capacity of 360 students across its 5 diverse programs. These courses are meticulously designed to blend theoretical knowledge with extensive practical training, preparing students for the multifaceted demands of the global hospitality industry.
Nestled on the Delhi-Haridwar Bypass Road, IHM Meerut provides a focused learning environment. It is supported by a dedicated faculty of 15 experienced members who guide students through rigorous curricula and hands-on laboratory work. The institute''s affiliation with NCHMCT ensures that its programs adhere to national standards, fostering a conducive ecosystem for skill development and industry readiness. While specific placement figures are often dynamic, the institute consistently strives to equip its graduates with the competencies necessary for successful careers in hotels, restaurants, airlines, and other service sectors, contributing significantly to the professional landscape of Uttar Pradesh and beyond.