Institute of Hotel Management, Catering Technology and Applied Nutrition, Bhubaneswar, established in 1973, is a premier government institution. Affiliated with NCHMCT and under the Ministry of Tourism, Government of India, IHM Bhubaneswar develops skilled professionals for the global hospitality sector, building on its distinguished educational legacy.
The academic core features the three-year Bachelor of Science in Hospitality & Hotel Administration, with its degree awarded by Jawaharlal Nehru University (JNU), New Delhi. IHM Bhubaneswar also offers specialized diploma and craftsmanship courses in Food Production, Food & Beverage Service, Housekeeping, and Front Office. These programs blend theoretical knowledge with practical training, preparing students for industry demands.
Spanning 10.5 acres, the campus offers an enriching learning environment with state-of-the-art facilities: advanced training kitchens, a modern bakery, realistic training restaurants, fully operational guest rooms, a well-stocked library, and modern computer labs. This infrastructure provides an immersive experience, complemented by experienced faculty ensuring high-quality instruction and mentorship.
IHM Bhubaneswar is celebrated for impressive career outcomes. Graduates consistently secure placements in leading national and international hotel chains, fine-dining establishments, airline catering, and cruise lines. The curriculum emphasizes industry-relevant skills and practical exposure, ensuring highly employable alumni who succeed across the hospitality sector, cementing its reputation for excellence.