Maharashtra State Institute of Hotel Management and Catering Technology (MSIHMCT), Pune, is widely recognized as a pioneering institution in hospitality education. Established in 1965, MSIHMCT has built a formidable legacy over decades, earning autonomous status from the University Grants Commission and affiliation with the prestigious Savitribai Phule Pune University. This premier institute is committed to nurturing skilled professionals for the global hotel and catering industry.
MSIHMCT offers a comprehensive range of programs designed to meet the evolving demands of the hospitality sector. Its flagship Bachelor of Hotel Management & Catering Technology (BHMCT) is a highly sought-after four-year degree, complemented by a three-year Diploma in Hotel Management & Catering Technology (DHMCT) and a one-year Post Graduate Diploma in Dietetics & Hospital Food Service. The institute also provides specialized certificate courses in Food Production & Patisserie, Bakery & Confectionery, Food and Beverage Service, Front Office Operations, and Housekeeping Operations, catering to various career aspirations. Admissions for the BHMCT program are primarily based on the MH-CET (BHMCT) entrance examination.
The institute’s academic strength lies in its experienced faculty, comprising approximately 15 dedicated members who provide a blend of theoretical knowledge and practical expertise across five core areas: Food Production, Food & Beverage Service, Front Office, Housekeeping, and Dietetics. The campus, spanning approximately 1 acre, provides a conducive learning environment with essential facilities for practical training. With an intake capacity of 150 students for its main degree, diploma, and PG programs, MSIHMCT emphasizes a holistic student experience, fostering skill development and professional growth. While specific placement statistics like median salary are not officially published, MSIHMCT consistently focuses on equipping its graduates with industry-ready skills, leading to promising career opportunities in leading hotel chains and hospitality organizations.