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The Oxford College of Hotel Management, J.P. Nagar, Ist Stage, Banaglore-78 - Admission 2025, Fees, Courses, Cutoff, Placement, Ranking

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The Oxford College of Hotel Management, Bengaluru, established in 1995, is a premier institution affiliated with Bangalore University. It offers comprehensive hospitality programs, including the Bachelor of Hotel Management, preparing students for dynamic careers in the thriving global hospitality sector.

location

Bengaluru Urban, Karnataka

More About TOCHM

The Oxford College of Hotel Management (TOCHM), located in Bengaluru, Karnataka, is a prominent institution for hospitality education, established in 1995. Part of The Oxford Educational Institutions, TOCHM maintains a strong legacy of academic and professional development for the hotel industry. It is affiliated with Bangalore University and approved by AICTE and UGC, ensuring a recognized curriculum. TOCHM offers a diverse range of programs. Its undergraduate offerings include the flagship Bachelor of Hotel Management (BHM) and Bachelor of Science in Hotel Management, Food Science & Nutrition, providing foundational knowledge and practical skills. Postgraduate programs such as MBA and MSc in Hotel Management are available, along with a Diploma and specialized Craftsmanship Courses in Food Production and Food and Beverage Service. The college also features a Bachelor of Science in Interior Design & Decoration, relevant to design. Admission typically considers CET scores and a management quota. The institution provides an enriching student experience. Though specific campus details are not publicly provided, TOCHM emphasizes practical training. This includes well-equipped labs, mock hotel setups, and professional kitchens, offering crucial hands-on experience. The curriculum is consistently updated to align with global hospitality trends, preparing graduates for industry demands. The career outcomes for TOCHM graduates are strong, reflecting the college's commitment to placements and industry connections. Alumni are well-prepared for roles in hotel operations, culinary arts, food and beverage management, front office, and guest services across premier hotels and hospitality chains. The college’s focus on soft skills, communication, and ethics enhances employability, making TOCHM a top choice for aspiring hospitality professionals in Bengaluru’s vibrant sector.

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Estd. Year

1995

Total Courses Offered

8

TOCHM Courses and Fees 2025

The Oxford College of Hotel Management, J.P. Nagar, Ist Stage, Banaglore-78 offers 6 program(s).

Diploma in Food & Beverage Services

DIPLOMA

Tuition Fee

₹50,000 total

Duration

1 years

Specializations

General
Scholarships Available

Diploma in Bakery & Confectionery

DIPLOMA

Tuition Fee

₹50,000 total

Duration

1 years

Specializations

General
Scholarships Available

BHM

UG

Tuition Fee

₹1,20,000 per year

Duration

4 years

Specializations

General
Scholarships Available

DHM

DIPLOMA

Tuition Fee

₹1,00,000 total

Duration

1 years

Specializations

General
Scholarships Available

Admission Criteria for programs at TOCHM

Explore comprehensive admission criteria for all courses and programs offered at TOCHM, including eligibility requirements, entrance exams, and seat intake details.

DegreeSpecializationDurationSeatsEligibilityEntrance Exam
Diploma in Food & Beverage Services-1 years-
  • Passed 10th Standard Or Equivalent
  • Merit-based Admission Based On Qualifying Examination Marks
Diploma in Bakery & Confectionery-1 years-
  • Passed 10th Standard Or Equivalent
  • Merit-based Admission Based On Qualifying Examination Marks
BHM
  • General Hotel Management
4 years-
  • 10+2 Or Equivalent Examination With A Minimum Of 45% Aggregate Marks (40% For Sc/st/category-1 Candidates From Karnataka)
  • Merit-based Admission Based On Qualifying Examination Marks And Personal Interview
DHM-1 years-
  • Passed 10th Standard Or Equivalent
  • Merit-based Admission Based On Qualifying Examination Marks
B.Sc. Hotel Management
  • General Hotel Management
3 years-
  • 10+2 Or Equivalent Examination With A Minimum Of 45% Aggregate Marks (40% For Sc/st/category-1 Candidates From Karnataka)
  • Merit-based Admission Based On Qualifying Examination Marks And Personal Interview
Diploma in Food Production-1 years-
  • Passed 10th Standard Or Equivalent
  • Merit-based Admission Based On Qualifying Examination Marks
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Get College Contact Information

+91 - 9999999999

rick astley @gmail.com

https://www.wowWeb.ac.in

Campus Gallery Of TOCHM

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Nearest Attractions at TOCHM

Facilities Provided by TOCHM

Academic Spaces

Spacious Classrooms

Smart Classrooms

Auditorium

Accommodation for Parents

Guest House

Basic Services

ATM Facility

Laundry Services

Purified Drinking Water

Power Backup

Disability Services

Accessibility Features

Food Options

Cafeteria/Canteen

Student Mess

Hostel Facilities

Boys Hostel

Girls Hostel

Hostel Mess

Hostel Common Room

Hostel Reading Room

IT Facilities

Wi-Fi Enabled Campus

Laboratories

Basic Training Kitchen (BTK)

Quantity Training Kitchen (QTK)

Advanced Training Kitchen (ATK)

Bakery and Confectionery Lab

Food & Beverage Service Lab (Restaurant and Bar)

Front Office Lab

Library

Central Library

Digital Library

Medical Facilities

First Aid Centre

Doctor on Call

Safety Security

24/7 Security Personnel

CCTV Surveillance

Fire Safety Equipment

Sports Fitness

Gymnasium

Sports Ground

Student Help Desks

Counseling Services

Grievance Redressal Cell

Transport Services

College Bus Services

Parking Facilities

Hear it from the Students

Smriti Dureha

3

I asked coursesmba web team about this college with comparision of others then i got someinput, BACHELOR-OF-HOTEL-MANAGEMENT-[BHM],4-YearS,FULL-TIME, located in and they offer various courses , I hope this review is informative to admission seeker. Thanks.

Bharathi K

5

Golden opportunity please don't miss it

Keerthi Raj

2

Better... but nice college...

Rajendra Mukhiya

1

Good place

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