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B-SC-HONS-AGRICULTURE in General at Dr. B.R. Ambedkar University, Agra

Dr. Bhimrao Ambedkar University, Agra stands as a premier state university established in 1927. Located in Agra, Uttar Pradesh, it is recognized by the UGC and holds a B++ NAAC accreditation. The university is known for its wide array of undergraduate, postgraduate, and doctoral programs across various disciplines, fostering academic excellence and social responsibility for its over 4500 students.

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Agra, Uttar Pradesh

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About the Specialization

What is General at Dr. B.R. Ambedkar University, Agra Agra?

This B.Sc. (Hons) Agriculture program at Dr. Bhimrao Ambedkar University, Agra focuses on providing a comprehensive understanding of agricultural sciences and practices. It emphasizes sustainable farming, food security, and rural development, which are critical for India''''s agrarian economy. The program integrates theoretical knowledge with practical field experience to prepare students for diverse roles in the agricultural sector.

Who Should Apply?

This program is ideal for fresh graduates who have completed 10+2 with Science (Maths/Biology) or Agriculture and aspire for a career in agricultural research, extension, or agribusiness. It also suits individuals passionate about rural development, sustainable farming, and contributing to India''''s food production capabilities. Aspiring agri-entrepreneurs and those seeking government jobs in agriculture will also benefit.

Why Choose This Course?

Graduates of this program can expect diverse career paths in India, including agricultural officer, research scientist, farm manager, extension officer, or agribusiness consultant. Entry-level salaries typically range from INR 3-5 LPA, growing significantly with experience. Opportunities exist in government bodies, private agri-companies, NGOs, and rural banks. It also aligns with preparation for ICAR-JRF/SRF and state PSC examinations.

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Specialization

Student Success Practices

Foundation Stage

Build Strong Scientific Fundamentals- (Semester 1-2)

Focus on understanding core concepts in biology, chemistry, and physics related to agriculture. Actively participate in laboratory sessions and field visits to connect theory with practical observations. Form study groups to discuss complex topics and clarify doubts early on.

Tools & Resources

NCERT textbooks (Class 11 & 12 Science), University library resources, Online science tutorials, Peer study groups

Career Connection

A strong foundation in basic sciences is crucial for understanding advanced agricultural concepts and for future success in research or technical roles.

Develop Effective Study Habits- (Semester 1-2)

Cultivate consistent study routines, attend all lectures, and take detailed notes. Practice time management to balance academic load with practicals. Utilize university resources like academic advisors for guidance on study techniques and course content.

Tools & Resources

Time management apps, Note-taking strategies (Cornell method), Academic counseling services, Mock tests

Career Connection

Good study habits foster discipline and critical thinking, which are essential for academic excellence and future professional responsibilities.

Engage in Early Agricultural Exposure- (Semester 1-2)

Seek opportunities for short farm visits or volunteer work at local agricultural initiatives. Observe different farming practices, crop cycles, and livestock management. This early exposure builds practical context for theoretical learning.

Tools & Resources

Local farms or Krishi Vigyan Kendras (KVKs), Agriculture documentaries and news, University''''s experimental farms

Career Connection

Hands-on exposure clarifies career interests and provides a realistic perspective on agricultural challenges and solutions, enhancing employability.

Intermediate Stage

Participate in Practical & Field Projects- (Semester 3-5)

Actively engage in all practical components of subjects like Crop Production, Soil Science, and Entomology. Undertake small-scale individual or group projects on the university''''s experimental farms. Document observations and results meticulously.

Tools & Resources

University experimental fields/labs, Research papers (e.g., from ICAR journals), Field equipment & instruments, Lab manuals

Career Connection

Practical application of knowledge is vital for roles in farm management, research assistance, and extension services, providing valuable experiential learning.

Network with Industry Professionals & Experts- (Semester 3-5)

Attend agricultural seminars, workshops, and exhibitions organized locally or by the university. Connect with guest speakers, faculty members, and alumni working in the agri-sector. Build a professional network for mentorship and future opportunities.

Tools & Resources

LinkedIn, Agriculture conferences and webinars, University alumni network, Faculty contacts

Career Connection

Networking opens doors to internships, mentorship, and placement opportunities, providing insights into industry trends and demands.

Develop Communication & Extension Skills- (Semester 3-5)

Practice public speaking and presentation skills through classroom assignments and club activities. Learn to convey agricultural information effectively to different audiences, especially rural communities. Participate in mock extension camps.

Tools & Resources

Debate clubs, Toastmasters International (if available), Presentation software, Extension literature from KVKs

Career Connection

Strong communication is essential for roles in agricultural extension, marketing, and policy advocacy, enabling effective dissemination of knowledge.

Advanced Stage

Excel in Rural Agricultural Work Experience (RAWE)- (Semester 6-8)

Treat RAWE as a foundational professional experience. Maximize learning from village attachments, farmer interactions, and agro-industry visits. Focus on problem identification, solution development, and report writing for your final project.

Tools & Resources

RAWE manual and guidelines, Local KVKs and farmer cooperatives, Agri-tech startups, Data analysis tools (Excel, SPSS)

Career Connection

RAWE is a critical component for practical exposure, skill development, and often leads to initial job offers or valuable references for future employment.

Specialized Skill Development & Certification- (Semester 6-8)

Identify areas of interest (e.g., organic farming, plant pathology, agricultural economics) and pursue online certifications or advanced workshops. Gain proficiency in modern agricultural software, drone technology for farming, or specific laboratory techniques.

Tools & Resources

NPTEL, Coursera, EdX courses in agriculture, Certifications from government bodies (e.g., for pesticide application), Software for GIS, remote sensing

Career Connection

Specialized skills make you a more competitive candidate for niche roles, research positions, or entrepreneurial ventures in specific agricultural domains.

Intensive Placement & Further Studies Preparation- (Semester 6-8)

Engage in rigorous preparation for campus placements, government examinations (e.g., UPSC, state PSCs, IBPS SO - Agriculture Field Officer), or postgraduate entrance exams (ICAR-JRF). Refine resume writing, interview techniques, and general awareness of current agricultural affairs.

Tools & Resources

Career services cell, mock interview panels, Current affairs magazines (Yojana, Kurukshetra), Previous year question papers, Online job portals

Career Connection

Proactive and strategic preparation ensures successful entry into desired career paths, whether in public service, private sector, or higher education.

Program Structure and Curriculum

Eligibility:

  • Intermediate (10+2) with Agriculture or Science (Mathematics/Biology) group from a recognized board.

Duration: 8 semesters (4 years)

Credits: 160 Credits

Assessment: Internal: 50%, External: 50%

Semester-wise Curriculum Table

Semester 1

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGRON-111Fundamentals of AgronomyCore3History & Principles of Agronomy, Crop Classification & Ecology, Tillage & Seedbed Preparation, Sowing & Plant Geometry, Nutrient Management Concepts, Weed Management Principles
AGMET-111Agricultural HeritageCore2History of Indian Agriculture, Ancient Agricultural Practices, Traditional Farming Systems, Indigenous Knowledge in Agriculture, Impact of Green Revolution
AGBOT-111Fundamentals of GeneticsCore3History of Genetics, Mendel''''s Laws of Inheritance, Chromosomal Basis of Inheritance, Gene Interactions & Linkage, DNA Structure & Replication
AGCHE-111Fundamentals of Soil ScienceCore3Soil Formation & Classification, Soil Physical Properties, Soil Chemical Properties, Soil Organic Matter, Essential Plant Nutrients
HORT-111Fundamentals of HorticultureCore3Importance of Horticulture, Classification of Horticultural Crops, Propagation Methods, Planting Systems & Layout, Pruning & Training, Protected Cultivation
AGRIEN-111Introductory BiologyCore3Cell Biology & Tissues, Plant Morphology & Anatomy, Physiological Processes in Plants, Basic Classification of Living Organisms, Ecosystems & Biodiversity
SSAN-111Rural Sociology & Educational PsychologyCore2Rural Sociology Concepts, Social Change & Development, Theories of Learning, Motivation & Personality, Communication in Education

Semester 2

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGRON-121Fundamentals of Crop PhysiologyCore3Plant Cell & Water Relations, Photosynthesis & Respiration, Nutrient Uptake & Metabolism, Plant Growth Regulators, Stress Physiology, Seed Physiology
AGCHEM-121Agricultural MicrobiologyCore3Microbial Diversity in Soil, Nitrogen Fixation & Biogeochemical Cycles, Rhizosphere Microbes, Plant-Microbe Interactions, Biofertilizers & Biopesticides
AGBOT-121Fundamentals of Plant BiochemistryCore3Carbohydrates, Lipids, Proteins, Enzymes & Coenzymes, Metabolic Pathways, Vitamins & Secondary Metabolites, Nucleic Acids
AGCHE-121Fundamentals of EntomologyCore3Insect Morphology & Anatomy, Insect Classification & Orders, Insect Physiology & Reproduction, Insect-Plant Interactions, Pest Management Principles
EXTN-121Fundamentals of Agricultural EconomicsCore3Basic Economic Concepts, Demand & Supply, Production Economics, Farm Management Principles, Market Structures, Agricultural Finance
ENG-121Communication Skills & Personality DevelopmentCore2Verbal & Non-Verbal Communication, Public Speaking & Presentation, Group Discussion Skills, Interview Techniques, Interpersonal Skills
COMP-121Introductory Computer ApplicationsCore2Fundamentals of Computers, Operating Systems Basics, MS Office Suite (Word, Excel, PowerPoint), Internet & E-mail, Data Analysis Tools

Semester 3

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGRON-231Crop Production Technology - I (Kharif Crops)Core3Production of Cereals (Rice, Maize), Production of Pulses (Pigeonpea, Moong), Production of Oilseeds (Soybean, Groundnut), Production of Fibre Crops (Cotton, Jute), Nutrient & Pest Management for Kharif Crops
AGCHEM-231Soil & Water Conservation EngineeringCore3Hydrological Cycle & Runoff, Soil Erosion Control, Contour Bunding & Terracing, Water Harvesting Techniques, Drainage Systems, Micro-irrigation Systems
AGBOT-231Crop Improvement - I (Kharif Crops)Core3Plant Breeding Objectives, Modes of Reproduction, Selection Methods, Hybridization Techniques, Varietal Release & Maintenance
AGCHE-231Agricultural Finance & CooperationCore3Role of Agricultural Finance, Sources of Credit, Crop Loan Systems, Cooperative Credit Structure, Risk Management in Agriculture
HORT-231Fundamentals of Plant PathologyCore3Disease Concepts & Classification, Disease Cycle & Epidemiology, Major Plant Pathogens (Fungi, Bacteria, Viruses), Host-Pathogen Interactions, Disease Management Principles
AGBIO-231Livestock Production & ManagementCore3Livestock Breeds & Housing, Nutrient Requirements & Feeding, Reproductive Management, Disease Prevention & Control, Dairy & Poultry Farming
AGENG-231Agricultural Engineering & Farm PowerCore2Farm Power Sources, Tractors & Tillage Equipment, Sowing & Planting Equipment, Harvesting & Threshing Equipment, Farm Mechanization

Semester 4

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGRON-241Crop Production Technology - II (Rabi Crops)Core3Production of Cereals (Wheat, Barley), Production of Pulses (Chickpea, Lentil), Production of Oilseeds (Mustard, Linseed), Production of Fodder Crops, Integrated Crop Management for Rabi
AGCHEM-241Problematic Soils & their ManagementCore3Saline, Sodic & Acidic Soils, Waterlogged & Eroded Soils, Reclamation Methods, Nutrient Management in Problem Soils, Bio-remediation Techniques
AGBOT-241Crop Improvement - II (Rabi Crops)Core3Heterosis & Hybrid Breeding, Polyploidy Breeding, Mutation Breeding, Distant Hybridization, Intellectual Property Rights
AGCHE-241Pest & Disease Management of Horticultural CropsCore3Identification of Pests & Diseases, IPM for Fruit Crops, IPM for Vegetable Crops, IPM for Ornamental & Plantation Crops, Biocontrol Agents & Biopesticides
HORT-241Fundamentals of Entomology - II (Insect Pest of Crops)Core3Major Pests of Field Crops, Major Pests of Horticultural Crops, Pest Surveillance & Forecasting, Chemical Control of Pests, Biological Control & Biopesticides
AGBIO-241Dairy ScienceCore3Milk Production & Composition, Dairy Processing Operations, Quality Control of Milk, Manufacture of Dairy Products, Dairy Plant Management
AGENG-241Agricultural MeteorologyCore2Atmosphere & Weather Elements, Weather Forecasting, Climate Change & Agriculture, Crop-Weather Relationships, Agro-climatic Zones of India

Semester 5

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGRON-351Rainfed Agriculture & Watershed ManagementCore3Concept of Rainfed Farming, Drought Management Strategies, Watershed Management Principles, Soil & Water Conservation in Rainfed Areas, Contingency Crop Planning
AGCHEM-351Manures, Fertilizers & Soil Fertility ManagementCore3Organic Manures & Composting, Classification of Fertilizers, Nutrient Use Efficiency, Integrated Nutrient Management, Soil Fertility Evaluation
AGBOT-351Plant BreedingCore3Breeding Self-Pollinated Crops, Breeding Cross-Pollinated Crops, Asexual Reproduction & Clonal Selection, Breeding for Quality Traits, Biotechnological Tools in Breeding
AGCHE-351Post Harvest Management of Horticultural CropsCore3Maturity Indices, Harvesting & Handling, Pre-cooling & Storage, Packaging & Transportation, Value Addition of Horticultural Produce
HORT-351Pests of Field Crops & their ManagementCore3Major Pests of Cereals, Major Pests of Pulses, Major Pests of Oilseeds & Cotton, Biological Control Agents, Pesticides & their Safe Use
AGBIO-351Poultry Production & ManagementCore3Breeds of Poultry, Housing & Equipment, Feeding & Nutrition, Hatchery Management, Poultry Diseases & Biosecurity
AGENG-351Agricultural Marketing & TradeCore2Agricultural Marketing Systems, Market Structure & Efficiency, Price Analysis & Forecasting, Role of Government in Marketing, International Agricultural Trade

Semester 6

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGRON-361Weed ManagementCore3Weed Biology & Ecology, Weed Crop Competition, Herbicides & their Classification, Integrated Weed Management, Herbicide Resistance
AGCHEM-361Irrigation & Drainage EngineeringCore3Water Resources & Irrigation Potential, Methods of Irrigation, Irrigation Water Quality, Crop Water Requirements, Drainage Systems & Design
AGBOT-361Seed TechnologyCore3Seed Development & Structure, Seed Dormancy & Germination, Seed Production & Processing, Seed Quality Testing, Seed Act & Certification
AGCHE-361Diseases of Field Crops & their ManagementCore3Important Diseases of Cereals, Important Diseases of Pulses, Important Diseases of Oilseeds & Cotton, Disease Resistance Breeding, Chemical & Biological Disease Control
HORT-361Introductory AgroforestryCore3Concept & Scope of Agroforestry, Agroforestry Systems, Trees in Farming Systems, Role in Soil Conservation, Economic & Ecological Benefits
AGBIO-361Fisheries ScienceCore3Importance of Fisheries, Fish Culture Systems, Breeding & Seed Production, Fish Diseases & Management, Post Harvest Technology of Fish
AGENG-361Farm Management, Production & Resource EconomicsCore2Farm Planning & Budgeting, Resource Use Efficiency, Risk & Uncertainty in Farming, Production Functions, Linear Programming

Semester 7

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGEXP-471Rural Agricultural Work Experience (RAWE) / Experiential Learning Programme (ELP)Experiential Learning20Village Attachment & Survey, Crop Production & Protection, Horticulture & Animal Husbandry Practices, Agro-Industrial Attachment, Extension Activities & Rural Development, Project Report Preparation

Semester 8

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGELT-481Elective - I (List of electives provided in syllabus, e.g., Mushroom Cultivation, Seed Production, Protected Cultivation)Elective5Advanced topics in chosen elective field, Practical skills development, Case studies, Technology application, Market trends and opportunities
AGELT-482Elective - II (List of electives provided in syllabus, e.g., Commercial Bee Keeping, Organic Farming, Hi-Tech Horticulture)Elective5Specialized knowledge in chosen elective field, Hands-on experience, Entrepreneurial aspects, Policy & regulatory framework, Innovation & sustainability
AGPRO-483Project WorkProject10Problem Identification & Literature Review, Experimental Design & Methodology, Data Collection & Analysis, Interpretation of Results, Report Writing & Presentation, Viva-Voce Examination
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