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B-SC-HONS-AGRICULTURE in General at Shoolini University of Biotechnology and Management Sciences

Shoolini University of Biotechnology and Management Sciences, Solan Himachal Pradesh, is a premier private university established in 2009. Recognized for its academic strength, it offers over 200 diverse programs across 17+ faculties. The university boasts a vibrant 100-acre campus, emphasizing research, innovation, and strong career outcomes for its over 6,500 students.

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Solan, Himachal Pradesh

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About the Specialization

What is General at Shoolini University of Biotechnology and Management Sciences Solan?

This B.Sc (Hons.) Agriculture program at Shoolini University of Biotechnology and Management Sciences focuses on equipping students with a holistic understanding of agricultural science, technology, and management. It emphasizes sustainable farming practices, food security, and rural development, crucial for India''''s agrarian economy. The curriculum integrates scientific principles with practical applications, preparing graduates for diverse roles in the evolving agricultural sector of the country.

Who Should Apply?

This program is ideal for 10+2 science graduates with a keen interest in agriculture, rural development, and environmental sustainability. It attracts individuals aspiring to contribute to India''''s food production, agricultural research, or agri-business ventures. Children of farmers seeking to modernize farming techniques and those passionate about innovative agricultural practices will find this program highly beneficial.

Why Choose This Course?

Graduates of this program can expect to pursue rewarding career paths in India as Agricultural Officers in government, farm managers, agronomists, or scientists in research institutions. They are well-prepared for roles in agri-input companies, food processing industries, rural banks, and NGOs. Entry-level salaries typically range from 3-5 LPA, growing to 8-15+ LPA with experience in both public and private sectors, aligning with India''''s growing demand for agricultural professionals.

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Student Success Practices

Foundation Stage

Master Core Agricultural Fundamentals- (Semester 1-2)

Focus on building a strong understanding of introductory agriculture, soil science, horticulture, and genetics through dedicated study, practical lab sessions, and field observations. Actively participate in discussions to clarify concepts and prepare for competitive exams early.

Tools & Resources

Textbooks, Lab manuals, Online agricultural science journals, ICAR e-courses

Career Connection

A solid foundation is essential for all future agricultural specializations and competitive exams like ICAR JRF or state agricultural services, opening doors to research and government roles.

Develop Practical Field & Lab Skills- (Semester 1-2)

Engage diligently in all practical exercises in soil testing, crop identification, basic entomology, and plant pathology. Seek opportunities for extra lab time or small-scale experimental plots to enhance hands-on experience and data collection skills.

Tools & Resources

University farms, Departmental labs, Local farmer visits, Agricultural extension centers

Career Connection

Strong practical skills are highly valued by agri-businesses, NGOs, and government extension services for roles in farm management, quality control, and field operations.

Enhance Communication & Digital Literacy- (Semester 1-2)

Actively participate in English communication classes, practice public speaking, and develop strong report writing skills. Simultaneously, learn basic computer applications and explore agricultural software for data management and analysis.

Tools & Resources

English language labs, Microsoft Office Suite, Basic statistical software (e.g., R, Excel), Agricultural apps

Career Connection

Effective communication and digital proficiency are crucial for presenting research, interacting with farmers, and working in modern agri-businesses, improving placement prospects significantly.

Intermediate Stage

Undertake Mini-Projects & Field Studies- (Semester 3-5)

Initiate small-scale projects related to crop production, pest management, or soil fertility under faculty guidance. Organize or participate in field visits to local farms, research stations, and food processing units to observe real-world applications of theoretical knowledge.

Tools & Resources

Departmental research grants, Local farming communities, ICAR institutes, Agro-food industries

Career Connection

Practical project experience demonstrates problem-solving abilities and a deeper understanding of agricultural challenges, making candidates attractive to research and development roles.

Pursue Internships & Industry Exposure- (Semester 3-5)

Actively seek summer internships with agri-input companies, seed producers, fertilizer manufacturers, or government agricultural departments. Leverage these opportunities to build a professional network and understand industry operations and requirements.

Tools & Resources

University placement cell, LinkedIn, Company websites (e.g., UPL, Coromandel, Mahyco)

Career Connection

Internships provide invaluable experience, often leading to pre-placement offers or preferential hiring, significantly boosting career entry into the private sector.

Prepare for Competitive Agricultural Examinations- (Semester 3-5)

Begin preparing for national and state-level competitive exams like ICAR JRF, SRF, AFO (Agricultural Field Officer) exams conducted by banks, and various state Public Service Commission (PSC) agricultural posts. Form study groups and practice previous year papers.

Tools & Resources

Coaching institutes, Online study platforms (e.g., AgriToppers), Previous year question papers, Reference books

Career Connection

Success in these exams guarantees stable and prestigious careers in government and public sector banks, which are highly sought after in India.

Advanced Stage

Maximize Rural Agricultural Work Experience (RAWE)- (Semester 6-7)

Approach RAWE in Semester 7 with a proactive mindset, immersing fully in village life, interacting with farmers, and understanding their challenges. Document observations meticulously and apply theoretical knowledge to practical agricultural problems.

Tools & Resources

RAWE supervisors, Village community leaders, Extension workers, Field diaries

Career Connection

RAWE is crucial for developing field-level problem-solving skills and cultural competence, highly valued for roles in rural development, extension, and grassroots level agri-business.

Undertake In-Depth Experiential Learning Projects- (Semester 7-8)

Choose Experiential Learning Programme (ELP) modules wisely, focusing on areas of personal interest and career aspiration (e.g., commercial seed production, organic farming). Dedicate significant effort to the project/dissertation, aiming for publishable quality research.

Tools & Resources

Specialized labs, Industry mentors, Research journals, Statistical software for analysis

Career Connection

These projects demonstrate specialization and research capability, essential for postgraduate studies, research positions, or starting an entrepreneurial venture in the chosen domain.

Engage in Professional Networking & Placement Preparation- (Semester 8)

Attend agricultural conferences, seminars, and workshops to network with industry professionals and researchers. Refine your resume, practice interview skills, and participate actively in campus placement drives, showcasing your RAWE and ELP experiences.

Tools & Resources

Career services center, Professional agricultural bodies (e.g., ASA), Online job portals (e.g., Naukri, LinkedIn)

Career Connection

Proactive networking and thorough placement preparation significantly enhance employability and secure desirable positions in India''''s competitive agricultural job market.

Program Structure and Curriculum

Eligibility:

  • 10+2 with Physics, Chemistry, Biology/Mathematics with minimum 50% marks for general category and 45% for SC/ST category.

Duration: 8 semesters / 4 years

Credits: 217 Credits

Assessment: Internal: 50%, External: 50%

Semester-wise Curriculum Table

Semester 1

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGR-101Introductory Agriculture & Basic Principles of AgronomyCore Theory & Practical4Agriculture History and Importance, Agronomy Principles and Practices, Crop Classification and Growth Factors, Tillage and Cropping Systems, Weed Management Principles
SSC-101Fundamentals of Soil ScienceCore Theory & Practical3Soil Formation and Composition, Soil Physical and Chemical Properties, Soil Organisms and Organic Matter, Soil Water and Air Dynamics, Soil Classification and Survey
HORT-101Fundamentals of HorticultureCore Theory & Practical3Branches of Horticulture, Horticultural Crop Propagation, Orchard Management, Gardening and Landscaping, Post-Harvest Handling of Horticultural Crops
GEN-101Fundamentals of GeneticsCore Theory & Practical3Mendelian Genetics, Chromosomal Basis of Inheritance, Gene Interactions, Genetic Material Structure and Function, Mutations and Polyploidy
BOT-101Introductory Biology / Basic BotanySupporting Theory & Practical3Plant Cell Structure and Function, Plant Tissues and Organs, Photosynthesis and Respiration, Plant Anatomy and Morphology, Plant Kingdom Classification
EXT-101Rural Sociology & Educational PsychologyCore Theory2Rural Social Structure, Social Change and Development, Learning Theories in Education, Motivation and Personality, Group Dynamics in Rural Settings
ENG-101English for CommunicationCompulsory Theory & Practical2Grammar and Vocabulary, Reading Comprehension, Writing Skills, Oral Communication and Presentation, Technical Report Writing
PED-101Physical Education & Yoga PracticesCompulsory Practical1Fundamentals of Physical Fitness, Yoga Asanas and Pranayama, Stress Management Techniques, Team Sports and Activities, Health and Wellness Concepts
NSS/NCCNSS/NCC/Physical EducationCompulsory Practical1Community Service Principles, Disaster Management Skills, Leadership and Discipline, Environmental Awareness, Civic Engagement Activities

Semester 2

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGR-102Fundamentals of Crop PhysiologyCore Theory & Practical3Photosynthesis and Respiration, Water Relations in Plants, Mineral Nutrition, Growth and Development Regulators, Stress Physiology
MB-101Agricultural MicrobiologyCore Theory & Practical3Microbial Diversity in Soil, Nitrogen Fixation and Nutrient Cycling, Plant-Microbe Interactions, Biocontrol Agents, Microbial Bioremediation
ENT-101Fundamentals of EntomologyCore Theory & Practical3Insect Morphology and Anatomy, Insect Classification and Biology, Insect Pests of Agricultural Crops, Insect Ecology and Behavior, Pest Management Principles
AEC-101Fundamentals of Agricultural EconomicsCore Theory & Practical3Basic Economic Principles, Demand and Supply in Agriculture, Production Economics, Farm Management Concepts, Agricultural Policy and Marketing
BCH-101Bio-chemistrySupporting Theory & Practical3Carbohydrate, Protein, Lipid Structure, Enzyme Kinetics and Mechanism, Metabolic Pathways, Nucleic Acids and Gene Expression, Vitamins and Hormones
MST-101Statistical MethodsSupporting Theory & Practical2Descriptive Statistics, Probability Distributions, Hypothesis Testing, Regression and Correlation, Experimental Designs
FMP-101Farm Machinery and PowerCore Theory & Practical2Sources of Farm Power, Tillage Implements, Sowing and Planting Equipment, Harvesting and Threshing Machinery, Farm Safety and Maintenance
EVS-101Environmental Science and Disaster ManagementCompulsory Theory & Practical3Ecosystems and Biodiversity, Environmental Pollution, Climate Change Impacts, Natural Disasters and Mitigation, Sustainable Development Goals
PAT-101Fundamentals of Plant PathologyCore Theory & Practical3Plant Disease Causation, Pathogen Classification, Disease Cycles, Host-Pathogen Interactions, Disease Management Principles
CSP-101Communication Skills & Personality DevelopmentSkill Development Theory & Practical2Verbal and Non-verbal Communication, Active Listening and Feedback, Public Speaking Skills, Interpersonal Skills, Professional Etiquette

Semester 3

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGR-201Crop Production Technology - I (Kharif Crops)Core Theory & Practical3Production Package for Kharif Cereals, Pulse Crops Cultivation, Oilseed Crops Agronomy, Fiber Crops Management, Forage and Fodder Crops
AGR-202Manures, Fertilizers & Soil Fertility ManagementCore Theory & Practical3Nutrient Cycles in Soil, Organic Manures and Biofertilizers, Inorganic Fertilizers Classification, Fertilizer Application Methods, Integrated Nutrient Management
PBG-201Fundamentals of Plant BreedingCore Theory & Practical3History of Plant Breeding, Modes of Reproduction, Selection Methods, Hybridization Techniques, Breeding for Disease Resistance
AEC-201Agricultural Marketing & TradeCore Theory & Practical3Marketing Functions and Channels, Market Efficiency and Price Spreads, Agricultural Cooperatives, Government Market Interventions, International Agricultural Trade
ENT-201Applied EntomologyCore Theory & Practical3Pest Surveillance and Forecasting, Biological Control Agents, Chemical Control of Pests, Cultural and Mechanical Control, Pesticide Formulations and Application
SSC-201Weed ManagementCore Theory & Practical3Weed Biology and Ecology, Crop-Weed Competition, Herbicides Classification and Action, Integrated Weed Management, Non-Chemical Weed Control
AEC-202Agricultural Finance & Co-operationCore Theory & Practical3Sources of Agricultural Credit, Farm Budgeting and Analysis, Crop Insurance Schemes, Cooperative Movement in India, Rural Banking and Microfinance
PAT-201Principles of Integrated Pest and Disease ManagementCore Theory & Practical3IPM Concept and Components, Pest and Disease Scouting, Economic Threshold Levels, Quarantine Regulations, Role of Biotechnological Approaches
AGM-201Agricultural MeteorologyCore Theory & Practical3Atmosphere and Weather Elements, Climate and Crop Growth, Weather Forecasting for Agriculture, Climate Change in Agriculture, Microclimate Modification
AGR-203Rainfed Agriculture & Watershed ManagementSkill Development Theory & Practical3Characteristics of Rainfed Areas, Water Harvesting Techniques, Contingency Crop Planning, Integrated Watershed Development, Soil and Water Conservation

Semester 4

Subject CodeSubject NameSubject TypeCreditsKey Topics
AGR-204Crop Production Technology - II (Rabi Crops)Core Theory & Practical3Production Package for Rabi Cereals, Winter Pulses Cultivation, Rabi Oilseed Crops Agronomy, Sugarcane and Potato Management, Spices and Condiment Crops
LPM-201Livestock and Poultry ManagementCore Theory & Practical3Breeds of Livestock and Poultry, Housing and Feeding Practices, Reproduction and Breeding, Disease Management in Animals, Dairy, Meat, and Egg Production
HORT-201Production Technology for Ornamental Crops, MAP & LandscapingCore Theory & Practical3Cultivation of Cut Flowers, Nursery Management of Ornamentals, Medicinal and Aromatic Plants, Principles of Landscaping, Garden Design and Maintenance
AENG-201Protected Cultivation and Secondary AgricultureCore Theory & Practical3Greenhouse Technology, Shade Net and Polyhouse Cultivation, Hydroponics and Aeroponics, Value Addition in Agriculture, Post-Harvest Processing Techniques
FPT-201Food Processing and Safety IssuesSkill Development Theory & Practical3Principles of Food Preservation, Processing of Cereals, Fruits, Vegetables, Food Quality Control, Food Additives and Contaminants, Food Safety Standards and Regulations
EL-201Elective - I (Example: Geoinformatics & Nanotechnology)Elective Theory & Practical3GIS and Remote Sensing in Agriculture, GPS Applications in Farming, Digital Image Processing, Nanoscience Fundamentals, Nanotechnology Applications in Agriculture
PAT-202Applied Plant PathologyCore Theory & Practical3Diagnosis of Plant Diseases, Epidemiology of Crop Diseases, Resistance Breeding for Diseases, Chemical Control of Plant Diseases, Biotechnology in Plant Disease Management
PBG-202Principles of Seed Science & TechnologyCore Theory & Practical3Seed Development and Structure, Seed Dormancy and Germination, Seed Quality Testing, Seed Production Techniques, Seed Storage and Certification
DPT-201Dairy ScienceSupporting Theory & Practical3Milk Composition and Properties, Dairy Product Processing, Milk Quality and Adulteration, Dairy Farm Management, Hygiene in Dairy Operations

Semester 5

Subject CodeSubject NameSubject TypeCreditsKey Topics
PAT-301Diseases of Field & Horticultural Crops and their ManagementCore Theory & Practical3Major Diseases of Cereals and Pulses, Diseases of Oilseeds and Fiber Crops, Fruit Crop Diseases and Management, Vegetable Crop Diseases, Integrated Disease Management Strategies
ENT-301Insect Pests of Field & Horticultural Crops and their ManagementCore Theory & Practical3Insect Pests of Cereals and Pulses, Pests of Oilseeds and Commercial Crops, Insect Pests of Fruit Crops, Pests of Vegetable Crops, Integrated Pest Management Techniques
PBG-301Crop ImprovementCore Theory & Practical3Conventional Breeding Methods, Mutation Breeding, Molecular Breeding Techniques, Genetic Engineering in Crop Improvement, Varietal Release and Maintenance
AGR-301Farming System & Sustainable AgricultureCore Theory & Practical3Farming System Components, Integrated Farming System Models, Principles of Sustainable Agriculture, Conservation Agriculture, Agroforestry Systems
AEC-301Agri-Business ManagementSkill Development Theory & Practical3Agri-Business Environment, Farm Business Planning, Agri-Supply Chain Management, Agricultural Project Management, Entrepreneurship in Agriculture
EL-301Elective - II (Example: Commercial Plant Breeding)Elective Theory & Practical3Hybrid Seed Production, Intellectual Property Rights in Breeding, Biotechnology in Commercial Breeding, Cultivar Release and Marketing, Seed Business Management
SSC-301Landscaping & FloricultureSkill Development Theory & Practical3Principles of Landscape Design, Selection of Ornamental Plants, Management of Floricultural Crops, Protected Floriculture, Marketing of Flowers and Landscaping Services
HORT-301Horticultural Plant Propagation & Nursery ManagementSkill Development Theory & Practical3Sexual Propagation Methods, Asexual Propagation Techniques, Rootstocks and Budding, Nursery Establishment and Management, Greenhouse and Mist Chamber Operation
AGR-302Organic FarmingSkill Development Theory & Practical3Principles of Organic Agriculture, Organic Manures and Biofertilizers, Pest and Disease Management in Organic Systems, Certification of Organic Products, Marketing Organic Produce

Semester 6

Subject CodeSubject NameSubject TypeCreditsKey Topics
HORT-302Post-harvest Management of Horticultural CropsCore Theory & Practical3Maturity Indices and Harvesting, Pre-Cooling and Storage Techniques, Packaging and Transportation, Ripening and Ethylene Management, Post-Harvest Diseases and Disorders
AENG-301Irrigation and Water ManagementCore Theory & Practical3Water Resources in Agriculture, Irrigation Methods and Systems, Water Requirement of Crops, Drainage Systems, Water Use Efficiency
AEC-302Farm Management, Production & Resource EconomicsCore Theory & Practical3Farm Planning and Budgeting, Cost Concepts in Agriculture, Production Functions, Resource Allocation and Efficiency, Risk and Uncertainty in Farming
AGR-303Agronomy of Field CropsCore Theory & Practical3Integrated Crop Management, Nutrient Management for Field Crops, Water Management for Field Crops, Weed Control in Field Crops, Cropping Systems and Sequences
SSC-302Soil and Water Conservation EngineeringCore Theory & Practical3Soil Erosion and Control, Terracing and Bunding, Gully Control Structures, Farm Ponds and Reservoirs, Groundwater Recharge Techniques
EXT-301Extension Methodologies for Transfer of Agricultural TechnologyCore Theory & Practical3Extension Teaching Methods, Communication Models in Extension, Participatory Rural Appraisal, Diffusion of Innovations, Role of ICT in Agricultural Extension
EL-302Elective - III (Example: Value Addition & Processing of Horticultural Crops)Elective Theory & Practical3Processing of Fruits and Vegetables, Beverage Production, Preservation Technologies, Product Development, Quality Control in Processed Foods
AENG-302Integrated Farming SystemsSkill Development Theory & Practical3Components of IFS, Crop-Livestock Integration, Aquaculture and Sericulture, Nutrient Recycling in IFS, Economic and Environmental Benefits of IFS
FPT-301Agricultural Waste UtilizationSkill Development Theory & Practical3Types of Agricultural Wastes, Biogas Production, Composting Technologies, Biofuel Production from Waste, Value-added Products from Agri-waste

Semester 7

Subject CodeSubject NameSubject TypeCreditsKey Topics
RAWE-401Rural Agricultural Work Experience (RAWE)Experiential Learning20Village & University Familiarization, Agro-Industrial Attachment, Crop Production Practices, Plant Protection Strategies, Soil Management & Chemistry, Agricultural Economics & Extension
ELP-401Experiential Learning Programme (ELP) - Module 1 (e.g., Commercial Seed Production)Experiential Learning10Seed Production of Major Crops, Seed Processing and Packaging, Seed Quality Control, Seed Marketing, Certification and Regulations
ELP-402Experiential Learning Programme (ELP) - Module 2 (e.g., Protected Cultivation)Experiential Learning10Greenhouse Design and Construction, Environmental Control Systems, Crop Production in Protected Structures, Nutrient Film Technique (NFT), Economics of Protected Cultivation

Semester 8

Subject CodeSubject NameSubject TypeCreditsKey Topics
PROJ-401Project / DissertationProject15Research Proposal Development, Data Collection and Analysis, Scientific Writing and Reporting, Presentation of Research Findings, Literature Review and Methodology
EL-401Open Elective - IV (Example: Introduction to Computer Applications)Elective Theory & Practical3Fundamentals of Computers, Operating Systems, MS Office Applications, Internet and Web Browsing, Data Management in Agriculture
EL-402Elective - V (Example: Advanced Crop Production)Elective Theory & Practical3Precision Agriculture, Crop Modeling, Conservation Tillage Systems, Integrated Crop Protection, Climate Resilient Agriculture
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