

B-SC-HONS-AGRICULTURE in General at Shoolini University of Biotechnology and Management Sciences


Solan, Himachal Pradesh
.png&w=1920&q=75)
About the Specialization
What is General at Shoolini University of Biotechnology and Management Sciences Solan?
This B.Sc (Hons.) Agriculture program at Shoolini University of Biotechnology and Management Sciences focuses on equipping students with a holistic understanding of agricultural science, technology, and management. It emphasizes sustainable farming practices, food security, and rural development, crucial for India''''s agrarian economy. The curriculum integrates scientific principles with practical applications, preparing graduates for diverse roles in the evolving agricultural sector of the country.
Who Should Apply?
This program is ideal for 10+2 science graduates with a keen interest in agriculture, rural development, and environmental sustainability. It attracts individuals aspiring to contribute to India''''s food production, agricultural research, or agri-business ventures. Children of farmers seeking to modernize farming techniques and those passionate about innovative agricultural practices will find this program highly beneficial.
Why Choose This Course?
Graduates of this program can expect to pursue rewarding career paths in India as Agricultural Officers in government, farm managers, agronomists, or scientists in research institutions. They are well-prepared for roles in agri-input companies, food processing industries, rural banks, and NGOs. Entry-level salaries typically range from 3-5 LPA, growing to 8-15+ LPA with experience in both public and private sectors, aligning with India''''s growing demand for agricultural professionals.

Student Success Practices
Foundation Stage
Master Core Agricultural Fundamentals- (Semester 1-2)
Focus on building a strong understanding of introductory agriculture, soil science, horticulture, and genetics through dedicated study, practical lab sessions, and field observations. Actively participate in discussions to clarify concepts and prepare for competitive exams early.
Tools & Resources
Textbooks, Lab manuals, Online agricultural science journals, ICAR e-courses
Career Connection
A solid foundation is essential for all future agricultural specializations and competitive exams like ICAR JRF or state agricultural services, opening doors to research and government roles.
Develop Practical Field & Lab Skills- (Semester 1-2)
Engage diligently in all practical exercises in soil testing, crop identification, basic entomology, and plant pathology. Seek opportunities for extra lab time or small-scale experimental plots to enhance hands-on experience and data collection skills.
Tools & Resources
University farms, Departmental labs, Local farmer visits, Agricultural extension centers
Career Connection
Strong practical skills are highly valued by agri-businesses, NGOs, and government extension services for roles in farm management, quality control, and field operations.
Enhance Communication & Digital Literacy- (Semester 1-2)
Actively participate in English communication classes, practice public speaking, and develop strong report writing skills. Simultaneously, learn basic computer applications and explore agricultural software for data management and analysis.
Tools & Resources
English language labs, Microsoft Office Suite, Basic statistical software (e.g., R, Excel), Agricultural apps
Career Connection
Effective communication and digital proficiency are crucial for presenting research, interacting with farmers, and working in modern agri-businesses, improving placement prospects significantly.
Intermediate Stage
Undertake Mini-Projects & Field Studies- (Semester 3-5)
Initiate small-scale projects related to crop production, pest management, or soil fertility under faculty guidance. Organize or participate in field visits to local farms, research stations, and food processing units to observe real-world applications of theoretical knowledge.
Tools & Resources
Departmental research grants, Local farming communities, ICAR institutes, Agro-food industries
Career Connection
Practical project experience demonstrates problem-solving abilities and a deeper understanding of agricultural challenges, making candidates attractive to research and development roles.
Pursue Internships & Industry Exposure- (Semester 3-5)
Actively seek summer internships with agri-input companies, seed producers, fertilizer manufacturers, or government agricultural departments. Leverage these opportunities to build a professional network and understand industry operations and requirements.
Tools & Resources
University placement cell, LinkedIn, Company websites (e.g., UPL, Coromandel, Mahyco)
Career Connection
Internships provide invaluable experience, often leading to pre-placement offers or preferential hiring, significantly boosting career entry into the private sector.
Prepare for Competitive Agricultural Examinations- (Semester 3-5)
Begin preparing for national and state-level competitive exams like ICAR JRF, SRF, AFO (Agricultural Field Officer) exams conducted by banks, and various state Public Service Commission (PSC) agricultural posts. Form study groups and practice previous year papers.
Tools & Resources
Coaching institutes, Online study platforms (e.g., AgriToppers), Previous year question papers, Reference books
Career Connection
Success in these exams guarantees stable and prestigious careers in government and public sector banks, which are highly sought after in India.
Advanced Stage
Maximize Rural Agricultural Work Experience (RAWE)- (Semester 6-7)
Approach RAWE in Semester 7 with a proactive mindset, immersing fully in village life, interacting with farmers, and understanding their challenges. Document observations meticulously and apply theoretical knowledge to practical agricultural problems.
Tools & Resources
RAWE supervisors, Village community leaders, Extension workers, Field diaries
Career Connection
RAWE is crucial for developing field-level problem-solving skills and cultural competence, highly valued for roles in rural development, extension, and grassroots level agri-business.
Undertake In-Depth Experiential Learning Projects- (Semester 7-8)
Choose Experiential Learning Programme (ELP) modules wisely, focusing on areas of personal interest and career aspiration (e.g., commercial seed production, organic farming). Dedicate significant effort to the project/dissertation, aiming for publishable quality research.
Tools & Resources
Specialized labs, Industry mentors, Research journals, Statistical software for analysis
Career Connection
These projects demonstrate specialization and research capability, essential for postgraduate studies, research positions, or starting an entrepreneurial venture in the chosen domain.
Engage in Professional Networking & Placement Preparation- (Semester 8)
Attend agricultural conferences, seminars, and workshops to network with industry professionals and researchers. Refine your resume, practice interview skills, and participate actively in campus placement drives, showcasing your RAWE and ELP experiences.
Tools & Resources
Career services center, Professional agricultural bodies (e.g., ASA), Online job portals (e.g., Naukri, LinkedIn)
Career Connection
Proactive networking and thorough placement preparation significantly enhance employability and secure desirable positions in India''''s competitive agricultural job market.
Program Structure and Curriculum
Eligibility:
- 10+2 with Physics, Chemistry, Biology/Mathematics with minimum 50% marks for general category and 45% for SC/ST category.
Duration: 8 semesters / 4 years
Credits: 217 Credits
Assessment: Internal: 50%, External: 50%
Semester-wise Curriculum Table
Semester 1
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AGR-101 | Introductory Agriculture & Basic Principles of Agronomy | Core Theory & Practical | 4 | Agriculture History and Importance, Agronomy Principles and Practices, Crop Classification and Growth Factors, Tillage and Cropping Systems, Weed Management Principles |
| SSC-101 | Fundamentals of Soil Science | Core Theory & Practical | 3 | Soil Formation and Composition, Soil Physical and Chemical Properties, Soil Organisms and Organic Matter, Soil Water and Air Dynamics, Soil Classification and Survey |
| HORT-101 | Fundamentals of Horticulture | Core Theory & Practical | 3 | Branches of Horticulture, Horticultural Crop Propagation, Orchard Management, Gardening and Landscaping, Post-Harvest Handling of Horticultural Crops |
| GEN-101 | Fundamentals of Genetics | Core Theory & Practical | 3 | Mendelian Genetics, Chromosomal Basis of Inheritance, Gene Interactions, Genetic Material Structure and Function, Mutations and Polyploidy |
| BOT-101 | Introductory Biology / Basic Botany | Supporting Theory & Practical | 3 | Plant Cell Structure and Function, Plant Tissues and Organs, Photosynthesis and Respiration, Plant Anatomy and Morphology, Plant Kingdom Classification |
| EXT-101 | Rural Sociology & Educational Psychology | Core Theory | 2 | Rural Social Structure, Social Change and Development, Learning Theories in Education, Motivation and Personality, Group Dynamics in Rural Settings |
| ENG-101 | English for Communication | Compulsory Theory & Practical | 2 | Grammar and Vocabulary, Reading Comprehension, Writing Skills, Oral Communication and Presentation, Technical Report Writing |
| PED-101 | Physical Education & Yoga Practices | Compulsory Practical | 1 | Fundamentals of Physical Fitness, Yoga Asanas and Pranayama, Stress Management Techniques, Team Sports and Activities, Health and Wellness Concepts |
| NSS/NCC | NSS/NCC/Physical Education | Compulsory Practical | 1 | Community Service Principles, Disaster Management Skills, Leadership and Discipline, Environmental Awareness, Civic Engagement Activities |
Semester 2
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AGR-102 | Fundamentals of Crop Physiology | Core Theory & Practical | 3 | Photosynthesis and Respiration, Water Relations in Plants, Mineral Nutrition, Growth and Development Regulators, Stress Physiology |
| MB-101 | Agricultural Microbiology | Core Theory & Practical | 3 | Microbial Diversity in Soil, Nitrogen Fixation and Nutrient Cycling, Plant-Microbe Interactions, Biocontrol Agents, Microbial Bioremediation |
| ENT-101 | Fundamentals of Entomology | Core Theory & Practical | 3 | Insect Morphology and Anatomy, Insect Classification and Biology, Insect Pests of Agricultural Crops, Insect Ecology and Behavior, Pest Management Principles |
| AEC-101 | Fundamentals of Agricultural Economics | Core Theory & Practical | 3 | Basic Economic Principles, Demand and Supply in Agriculture, Production Economics, Farm Management Concepts, Agricultural Policy and Marketing |
| BCH-101 | Bio-chemistry | Supporting Theory & Practical | 3 | Carbohydrate, Protein, Lipid Structure, Enzyme Kinetics and Mechanism, Metabolic Pathways, Nucleic Acids and Gene Expression, Vitamins and Hormones |
| MST-101 | Statistical Methods | Supporting Theory & Practical | 2 | Descriptive Statistics, Probability Distributions, Hypothesis Testing, Regression and Correlation, Experimental Designs |
| FMP-101 | Farm Machinery and Power | Core Theory & Practical | 2 | Sources of Farm Power, Tillage Implements, Sowing and Planting Equipment, Harvesting and Threshing Machinery, Farm Safety and Maintenance |
| EVS-101 | Environmental Science and Disaster Management | Compulsory Theory & Practical | 3 | Ecosystems and Biodiversity, Environmental Pollution, Climate Change Impacts, Natural Disasters and Mitigation, Sustainable Development Goals |
| PAT-101 | Fundamentals of Plant Pathology | Core Theory & Practical | 3 | Plant Disease Causation, Pathogen Classification, Disease Cycles, Host-Pathogen Interactions, Disease Management Principles |
| CSP-101 | Communication Skills & Personality Development | Skill Development Theory & Practical | 2 | Verbal and Non-verbal Communication, Active Listening and Feedback, Public Speaking Skills, Interpersonal Skills, Professional Etiquette |
Semester 3
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AGR-201 | Crop Production Technology - I (Kharif Crops) | Core Theory & Practical | 3 | Production Package for Kharif Cereals, Pulse Crops Cultivation, Oilseed Crops Agronomy, Fiber Crops Management, Forage and Fodder Crops |
| AGR-202 | Manures, Fertilizers & Soil Fertility Management | Core Theory & Practical | 3 | Nutrient Cycles in Soil, Organic Manures and Biofertilizers, Inorganic Fertilizers Classification, Fertilizer Application Methods, Integrated Nutrient Management |
| PBG-201 | Fundamentals of Plant Breeding | Core Theory & Practical | 3 | History of Plant Breeding, Modes of Reproduction, Selection Methods, Hybridization Techniques, Breeding for Disease Resistance |
| AEC-201 | Agricultural Marketing & Trade | Core Theory & Practical | 3 | Marketing Functions and Channels, Market Efficiency and Price Spreads, Agricultural Cooperatives, Government Market Interventions, International Agricultural Trade |
| ENT-201 | Applied Entomology | Core Theory & Practical | 3 | Pest Surveillance and Forecasting, Biological Control Agents, Chemical Control of Pests, Cultural and Mechanical Control, Pesticide Formulations and Application |
| SSC-201 | Weed Management | Core Theory & Practical | 3 | Weed Biology and Ecology, Crop-Weed Competition, Herbicides Classification and Action, Integrated Weed Management, Non-Chemical Weed Control |
| AEC-202 | Agricultural Finance & Co-operation | Core Theory & Practical | 3 | Sources of Agricultural Credit, Farm Budgeting and Analysis, Crop Insurance Schemes, Cooperative Movement in India, Rural Banking and Microfinance |
| PAT-201 | Principles of Integrated Pest and Disease Management | Core Theory & Practical | 3 | IPM Concept and Components, Pest and Disease Scouting, Economic Threshold Levels, Quarantine Regulations, Role of Biotechnological Approaches |
| AGM-201 | Agricultural Meteorology | Core Theory & Practical | 3 | Atmosphere and Weather Elements, Climate and Crop Growth, Weather Forecasting for Agriculture, Climate Change in Agriculture, Microclimate Modification |
| AGR-203 | Rainfed Agriculture & Watershed Management | Skill Development Theory & Practical | 3 | Characteristics of Rainfed Areas, Water Harvesting Techniques, Contingency Crop Planning, Integrated Watershed Development, Soil and Water Conservation |
Semester 4
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AGR-204 | Crop Production Technology - II (Rabi Crops) | Core Theory & Practical | 3 | Production Package for Rabi Cereals, Winter Pulses Cultivation, Rabi Oilseed Crops Agronomy, Sugarcane and Potato Management, Spices and Condiment Crops |
| LPM-201 | Livestock and Poultry Management | Core Theory & Practical | 3 | Breeds of Livestock and Poultry, Housing and Feeding Practices, Reproduction and Breeding, Disease Management in Animals, Dairy, Meat, and Egg Production |
| HORT-201 | Production Technology for Ornamental Crops, MAP & Landscaping | Core Theory & Practical | 3 | Cultivation of Cut Flowers, Nursery Management of Ornamentals, Medicinal and Aromatic Plants, Principles of Landscaping, Garden Design and Maintenance |
| AENG-201 | Protected Cultivation and Secondary Agriculture | Core Theory & Practical | 3 | Greenhouse Technology, Shade Net and Polyhouse Cultivation, Hydroponics and Aeroponics, Value Addition in Agriculture, Post-Harvest Processing Techniques |
| FPT-201 | Food Processing and Safety Issues | Skill Development Theory & Practical | 3 | Principles of Food Preservation, Processing of Cereals, Fruits, Vegetables, Food Quality Control, Food Additives and Contaminants, Food Safety Standards and Regulations |
| EL-201 | Elective - I (Example: Geoinformatics & Nanotechnology) | Elective Theory & Practical | 3 | GIS and Remote Sensing in Agriculture, GPS Applications in Farming, Digital Image Processing, Nanoscience Fundamentals, Nanotechnology Applications in Agriculture |
| PAT-202 | Applied Plant Pathology | Core Theory & Practical | 3 | Diagnosis of Plant Diseases, Epidemiology of Crop Diseases, Resistance Breeding for Diseases, Chemical Control of Plant Diseases, Biotechnology in Plant Disease Management |
| PBG-202 | Principles of Seed Science & Technology | Core Theory & Practical | 3 | Seed Development and Structure, Seed Dormancy and Germination, Seed Quality Testing, Seed Production Techniques, Seed Storage and Certification |
| DPT-201 | Dairy Science | Supporting Theory & Practical | 3 | Milk Composition and Properties, Dairy Product Processing, Milk Quality and Adulteration, Dairy Farm Management, Hygiene in Dairy Operations |
Semester 5
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| PAT-301 | Diseases of Field & Horticultural Crops and their Management | Core Theory & Practical | 3 | Major Diseases of Cereals and Pulses, Diseases of Oilseeds and Fiber Crops, Fruit Crop Diseases and Management, Vegetable Crop Diseases, Integrated Disease Management Strategies |
| ENT-301 | Insect Pests of Field & Horticultural Crops and their Management | Core Theory & Practical | 3 | Insect Pests of Cereals and Pulses, Pests of Oilseeds and Commercial Crops, Insect Pests of Fruit Crops, Pests of Vegetable Crops, Integrated Pest Management Techniques |
| PBG-301 | Crop Improvement | Core Theory & Practical | 3 | Conventional Breeding Methods, Mutation Breeding, Molecular Breeding Techniques, Genetic Engineering in Crop Improvement, Varietal Release and Maintenance |
| AGR-301 | Farming System & Sustainable Agriculture | Core Theory & Practical | 3 | Farming System Components, Integrated Farming System Models, Principles of Sustainable Agriculture, Conservation Agriculture, Agroforestry Systems |
| AEC-301 | Agri-Business Management | Skill Development Theory & Practical | 3 | Agri-Business Environment, Farm Business Planning, Agri-Supply Chain Management, Agricultural Project Management, Entrepreneurship in Agriculture |
| EL-301 | Elective - II (Example: Commercial Plant Breeding) | Elective Theory & Practical | 3 | Hybrid Seed Production, Intellectual Property Rights in Breeding, Biotechnology in Commercial Breeding, Cultivar Release and Marketing, Seed Business Management |
| SSC-301 | Landscaping & Floriculture | Skill Development Theory & Practical | 3 | Principles of Landscape Design, Selection of Ornamental Plants, Management of Floricultural Crops, Protected Floriculture, Marketing of Flowers and Landscaping Services |
| HORT-301 | Horticultural Plant Propagation & Nursery Management | Skill Development Theory & Practical | 3 | Sexual Propagation Methods, Asexual Propagation Techniques, Rootstocks and Budding, Nursery Establishment and Management, Greenhouse and Mist Chamber Operation |
| AGR-302 | Organic Farming | Skill Development Theory & Practical | 3 | Principles of Organic Agriculture, Organic Manures and Biofertilizers, Pest and Disease Management in Organic Systems, Certification of Organic Products, Marketing Organic Produce |
Semester 6
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| HORT-302 | Post-harvest Management of Horticultural Crops | Core Theory & Practical | 3 | Maturity Indices and Harvesting, Pre-Cooling and Storage Techniques, Packaging and Transportation, Ripening and Ethylene Management, Post-Harvest Diseases and Disorders |
| AENG-301 | Irrigation and Water Management | Core Theory & Practical | 3 | Water Resources in Agriculture, Irrigation Methods and Systems, Water Requirement of Crops, Drainage Systems, Water Use Efficiency |
| AEC-302 | Farm Management, Production & Resource Economics | Core Theory & Practical | 3 | Farm Planning and Budgeting, Cost Concepts in Agriculture, Production Functions, Resource Allocation and Efficiency, Risk and Uncertainty in Farming |
| AGR-303 | Agronomy of Field Crops | Core Theory & Practical | 3 | Integrated Crop Management, Nutrient Management for Field Crops, Water Management for Field Crops, Weed Control in Field Crops, Cropping Systems and Sequences |
| SSC-302 | Soil and Water Conservation Engineering | Core Theory & Practical | 3 | Soil Erosion and Control, Terracing and Bunding, Gully Control Structures, Farm Ponds and Reservoirs, Groundwater Recharge Techniques |
| EXT-301 | Extension Methodologies for Transfer of Agricultural Technology | Core Theory & Practical | 3 | Extension Teaching Methods, Communication Models in Extension, Participatory Rural Appraisal, Diffusion of Innovations, Role of ICT in Agricultural Extension |
| EL-302 | Elective - III (Example: Value Addition & Processing of Horticultural Crops) | Elective Theory & Practical | 3 | Processing of Fruits and Vegetables, Beverage Production, Preservation Technologies, Product Development, Quality Control in Processed Foods |
| AENG-302 | Integrated Farming Systems | Skill Development Theory & Practical | 3 | Components of IFS, Crop-Livestock Integration, Aquaculture and Sericulture, Nutrient Recycling in IFS, Economic and Environmental Benefits of IFS |
| FPT-301 | Agricultural Waste Utilization | Skill Development Theory & Practical | 3 | Types of Agricultural Wastes, Biogas Production, Composting Technologies, Biofuel Production from Waste, Value-added Products from Agri-waste |
Semester 7
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| RAWE-401 | Rural Agricultural Work Experience (RAWE) | Experiential Learning | 20 | Village & University Familiarization, Agro-Industrial Attachment, Crop Production Practices, Plant Protection Strategies, Soil Management & Chemistry, Agricultural Economics & Extension |
| ELP-401 | Experiential Learning Programme (ELP) - Module 1 (e.g., Commercial Seed Production) | Experiential Learning | 10 | Seed Production of Major Crops, Seed Processing and Packaging, Seed Quality Control, Seed Marketing, Certification and Regulations |
| ELP-402 | Experiential Learning Programme (ELP) - Module 2 (e.g., Protected Cultivation) | Experiential Learning | 10 | Greenhouse Design and Construction, Environmental Control Systems, Crop Production in Protected Structures, Nutrient Film Technique (NFT), Economics of Protected Cultivation |
Semester 8
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| PROJ-401 | Project / Dissertation | Project | 15 | Research Proposal Development, Data Collection and Analysis, Scientific Writing and Reporting, Presentation of Research Findings, Literature Review and Methodology |
| EL-401 | Open Elective - IV (Example: Introduction to Computer Applications) | Elective Theory & Practical | 3 | Fundamentals of Computers, Operating Systems, MS Office Applications, Internet and Web Browsing, Data Management in Agriculture |
| EL-402 | Elective - V (Example: Advanced Crop Production) | Elective Theory & Practical | 3 | Precision Agriculture, Crop Modeling, Conservation Tillage Systems, Integrated Crop Protection, Climate Resilient Agriculture |




