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B-A in Home Science at R.N. Girls Degree College
Lucknow, Uttar Pradesh
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About the Specialization
What is Home Science at R.N. Girls Degree College Lucknow?
This Home Science program at R.N. Girls Degree College, Lucknow, focuses on an interdisciplinary study of home, family, and community, integrating various aspects of human development, nutrition, resource management, textiles, and extension education. The curriculum, aligned with NEP 2020, provides a holistic understanding of managing household resources effectively and promoting family well-being, directly contributing to social development in the Indian context. It emphasizes practical skills crucial for improving quality of life within homes and communities across India.
Who Should Apply?
This program is ideal for female fresh graduates seeking entry into diverse fields like nutrition and dietetics, child care, textile design, community development, and home management. It is also suitable for individuals passionate about contributing to family welfare, health education, and entrepreneurial ventures in related sectors, particularly those aiming to serve rural or semi-urban communities in Uttar Pradesh and beyond.
Why Choose This Course?
Graduates of this program can expect to pursue India-specific career paths as dietitians, nutritionists in hospitals or private clinics, child care providers, textile designers, home decorators, family counselors, and extension workers in NGOs or government programs like ICDS. Entry-level salaries in these roles typically range from INR 2.5 LPA to 4.5 LPA, with experienced professionals earning significantly more. Growth trajectories include supervisory roles, research, and entrepreneurship in home-based businesses or advisory services.
Student Success Practices
Foundation Stage
Master Basic Nutrition and Family Dynamics- (Semester 1-2)
Develop a strong understanding of food groups, nutrients, and balanced diets by regularly reviewing theory and practicing meal planning. Simultaneously, analyze family structures and human development stages through case studies and observations. Collaborate with peers on practical assignments to reinforce learning.
Tools & Resources
NCERT Home Science textbooks, Food composition tables (ICMR), Local anganwadi or child care centers for observation
Career Connection
A solid foundation in nutrition and human development is crucial for roles in dietetics, childcare, and community health programs, making you a competent entry-level professional.
Cultivate Practical Home Science Skills- (Semester 1-2)
Actively participate in all practical sessions, focusing on precise measurements in meal preparation, understanding basic textile properties, and observing child behavior. Maintain a detailed lab record and seek feedback to refine practical competencies. Form small study groups for discussion and skill-sharing.
Tools & Resources
Home Science lab equipment, Practical manuals, Peer review sessions
Career Connection
Hands-on skills in cooking, textile identification, and child observation are directly applicable to careers in food services, textile industry, and early childhood education.
Engage in Early Community Outreach- (Semester 1-2)
Volunteer for college-organized awareness camps or local health initiatives focused on nutrition or hygiene. Document observations and experiences to connect classroom learning with real-world community needs. This helps in understanding the social context of Home Science applications.
Tools & Resources
Local NGOs, Health awareness campaigns, College NSS unit
Career Connection
Early exposure to community work builds empathy and practical communication skills, essential for future roles in social work, extension education, and public health.
Intermediate Stage
Specialize in Resource Management and Consumer Awareness- (Semester 3-4)
Deepen knowledge in home management principles, including time, energy, and money management. Research current consumer protection laws and rights in India. Apply these concepts by creating mock household budgets and analyzing common consumer grievances. Participate in debates or presentations on consumer rights.
Tools & Resources
Consumer Protection Act guidelines, Financial planning apps, Case studies on consumer issues
Career Connection
Expertise in resource management and consumer education opens doors to roles in financial counseling, consumer advocacy, and household consulting.
Enhance Textile and Apparel Skills- (Semester 3-4)
Focus on understanding different textile fibers, their properties, and basic garment construction techniques during practicals. Experiment with dyeing and printing methods. Consider taking short online courses or workshops in fashion illustration or basic tailoring to augment practical skills learned in class.
Tools & Resources
Textile samples, Sewing machines, YouTube tutorials on tailoring/design
Career Connection
Advanced skills in textiles and apparel can lead to careers in fashion design, textile quality control, garment manufacturing, or even starting a small boutique.
Network and Seek Mini-Projects- (Semester 3-4)
Attend seminars and workshops on home science topics organized by the college or other institutions. Proactively seek opportunities for mini-projects or short internships with local dietitians, textile units, or social welfare organizations. Document these experiences and build a portfolio.
Tools & Resources
Industry associations, College career cell, LinkedIn for professional networking
Career Connection
Networking and practical projects provide invaluable real-world experience, making you more attractive to potential employers and helping identify your niche.
Advanced Stage
Engage in Community Health and Extension Projects- (Semester 5-6)
Actively participate in community nutrition and health surveys. Design and implement small-scale awareness campaigns on hygiene, disease prevention, or balanced diets in local villages or communities. Use various communication tools and evaluate the impact of interventions.
Tools & Resources
Survey tools (questionnaires), IEC materials (posters, pamphlets), Local community leaders
Career Connection
Experience in extension education and community health is highly valued in public health agencies, NGOs, and government development programs, preparing you for leadership roles in rural development.
Develop Advanced Communication and Advocacy Skills- (Semester 5-6)
Refine communication skills through presentations, group discussions, and public speaking exercises. Focus on effective methods of communicating health and home science information to diverse audiences. Practice advocacy for consumer rights or nutritional policies.
Tools & Resources
Public speaking clubs, Mock interviews, Communication workshops
Career Connection
Strong communication and advocacy skills are critical for roles in counseling, public relations, policy implementation, and social impact, enabling you to influence change effectively.
Prepare for Placements and Higher Studies- (Semester 5-6)
Identify specific career paths or higher education opportunities (e.g., M.Sc. Home Science, Dietetics diplomas). Prepare a strong resume highlighting practical experience and projects. Practice interview skills and aptitude tests. Seek guidance from faculty on career planning and postgraduate options.
Tools & Resources
Career counseling services, Resume building workshops, Online aptitude tests
Career Connection
Strategic career planning and preparation ensure a smooth transition into employment or further academic pursuits, maximizing your chances of securing desired positions or admissions.
Program Structure and Curriculum
Eligibility:
- Candidates must have passed the Intermediate examination from U.P. Board or any other recognized board.
Duration: 6 semesters (3 years)
Credits: 36 Credits
Assessment: Internal: 25%, External: 75%
Semester-wise Curriculum Table
Semester 1
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| A010101T | आहार एवं पोषण (Food and Nutrition) | Core Theory | 4 | Food & Nutrition: Meaning, Definition & Classification, Food Groups & Balanced Diet, Carbohydrates, Proteins, Fats, Vitamins, Minerals, Water |
| A010102P | गृह विज्ञान प्रयोगशाला (Home Science Lab) | Core Practical | 2 | Estimating calorie & nutritional value of food, Meal planning as per individual needs, Preparing nutritious dishes from various food items |
Semester 2
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| A010201T | मानव विकास एवं पारिवारिक सम्बन्ध (Human Development and Family Relations) | Core Theory | 4 | Human Development: Meaning, Principles & Influencing Factors, Infancy, Childhood & Adolescence, Family: Meaning, Definition, Functions, Types & Importance, Marriage & Types of Marriage, Causes & Prevention of Family Disputes |
| A010202P | गृह विज्ञान प्रयोगशाला (Home Science Lab) | Core Practical | 2 | Observation of child growth & development, Study of different family structures, Analysis of relationships among family members |
Semester 3
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| A010301T | वस्त्र विज्ञान एवं परिधान (Textile Science and Apparel) | Core Theory | 4 | Classification & Properties of Textile Fibers, Natural Fibers: Cotton, Silk, Wool, Man-made Fibers: Rayon, Nylon, Polyester, Dyeing & Printing of Textiles, Principles of Apparel Construction |
| A010302P | गृह विज्ञान प्रयोगशाला (Home Science Lab) | Core Practical | 2 | Identification of various textile fibers, Dyeing & printing of fabrics, Construction of a simple garment |
Semester 4
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| A010401T | गृह प्रबन्ध एवं उपभोक्ता शिक्षा (Home Management and Consumer Education) | Core Theory | 4 | Home Management: Meaning, Definition, Objectives & Process, Family Resources: Classification & Importance, Time, Energy & Money Management, Consumer Education: Meaning, Need & Rights, Consumer Protection Act |
| A010402P | गृह विज्ञान प्रयोगशाला (Home Science Lab) | Core Practical | 2 | Planning different areas of the house, Preparing a family budget, Discussion & solution of consumer problems |
Semester 5
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| A010501T | सामुदायिक पोषण एवं स्वास्थ्य (Community Nutrition and Health) | Core Theory | 4 | Community Nutrition: Meaning & Importance, Nutritional Problems & Programs in India, Public Health: Meaning, Dimensions & Importance, Various Diseases & their Prevention, Hygiene & Environment |
| A010502P | गृह विज्ञान प्रयोगशाला (Home Science Lab) | Core Practical | 2 | Meal planning for different age groups, Community health survey, Hygiene awareness campaign |
Semester 6
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| A010601T | विस्तार शिक्षा एवं संचार (Extension Education and Communication) | Core Theory | 4 | Extension Education: Meaning, Principles & Philosophy, Communication: Meaning, Process, Types & Barriers, Role & Qualities of Extension Worker, Methods of Publicity: Group & Individual, Development Programs & Role of Home Science |
| A010602P | गृह विज्ञान प्रयोगशाला (Home Science Lab) | Core Practical | 2 | Use of various communication media, Village survey & problem analysis, Education through skits, posters, exhibitions |
