

B-SC-HONS-AGRICULTURE in Animal Husbandry Dairying at Suresh Gyan Vihar University


Jaipur, Rajasthan
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About the Specialization
What is Animal Husbandry & Dairying at Suresh Gyan Vihar University Jaipur?
This Animal Husbandry & Dairying specialization at Suresh Gyan Vihar University focuses on equipping students with comprehensive knowledge and practical skills essential for sustainable livestock and dairy farming in India. The program integrates scientific principles of animal production, health, nutrition, and dairy technology, addressing the growing demand for skilled professionals in this vital sector of the Indian economy. It emphasizes modern techniques and scientific management practices.
Who Should Apply?
This program is ideal for aspiring agronomists, veterinary support professionals, and entrepreneurs eager to contribute to India''''s burgeoning animal husbandry and dairy industry. Fresh graduates with a keen interest in livestock management, dairy processing, and rural development will find this program beneficial. It also suits individuals passionate about animal welfare and sustainable agricultural practices within the Indian context.
Why Choose This Course?
Graduates of this program can expect diverse career paths in government animal husbandry departments, private dairy farms, feed manufacturing units, and livestock breeding centers across India. Potential roles include Dairy Farm Manager, Livestock Production Specialist, Quality Control Officer in dairy plants, or Extension Officer. Entry-level salaries can range from INR 2.5 LPA to 5 LPA, with significant growth trajectories for experienced professionals in leading Indian agribusinesses.

Student Success Practices
Foundation Stage
Develop Strong Agricultural Fundamentals- (Semester 1-2)
Focus on thoroughly understanding core subjects like Fundamentals of Agronomy, Soil Science, and Introductory Biology. Actively participate in practical sessions for hands-on learning, connecting theoretical concepts to real-world agricultural scenarios. Form study groups to discuss complex topics and prepare for exams effectively.
Tools & Resources
University library resources, NPTEL agricultural courses, ICAR e-learning modules, Field visits within the university farm
Career Connection
A solid foundation in general agriculture is crucial for understanding the broader ecosystem where animal husbandry operates, enabling effective integration of livestock with crop production for sustainable farming.
Embrace Early Livestock & Poultry Exposure- (Semester 2)
Pay special attention to Livestock and Poultry Management in Semester 2. Seek opportunities for early exposure through visits to local dairy or poultry farms, even if not formally part of the curriculum. Engage with faculty for insights into the animal husbandry sector in Rajasthan.
Tools & Resources
Local Krishi Vigyan Kendras (KVKs), University''''s animal farm facilities, Online documentaries on Indian livestock farming
Career Connection
Early exposure sparks interest and provides context, making later specialized subjects more relevant and aiding in early career path identification within animal husbandry.
Cultivate Scientific Inquiry & Data Handling- (Semester 1-2)
Develop a habit of scientific inquiry by questioning observations during practicals and laboratory sessions. Improve data handling and basic analytical skills using tools taught in Fundamentals of Computer Applications (Sem 1) and Applied Mathematics (Sem 2). Practice report writing for practical experiments.
Tools & Resources
MS Excel, Basic statistical software (R/Python for beginners), Scientific journals (e.g., Indian Journal of Animal Sciences), University research labs
Career Connection
Strong analytical skills are vital for farm management, disease diagnostics, and research roles in animal science, enabling evidence-based decision making.
Intermediate Stage
Dive Deep into Dairy & Animal Nutrition- (Semester 3-5)
Excel in core subjects like Dairy Science (Sem 3) and Livestock Production & Management (Sem 5), and definitely opt for the Animal Nutrition (Sem 5) elective. Focus on understanding milk processing, animal breeding, feeding strategies, and ration formulation. Seek out mentors from the faculty specialized in these areas.
Tools & Resources
Dairy processing units (university or local), Animal feed industry standards (BIS), Specialized books on animal nutrition, Webinars by ICAR/NDDB
Career Connection
Mastery of these subjects directly qualifies graduates for roles in dairy product development, feed formulation, and efficient livestock farming crucial for profitability and animal health in India.
Engage in Industry-Relevant Internships/Projects- (Summer breaks after Semesters 3 & 4)
Proactively search for and undertake short-term internships or mini-projects during semester breaks at local dairy farms, veterinary clinics, or animal feed companies. This practical exposure will bridge theoretical knowledge with real-world industry practices and challenges specific to the Indian context.
Tools & Resources
University placement cell, Industry contacts, LinkedIn for networking, Local agricultural/dairy cooperatives
Career Connection
Internships provide hands-on experience, build a professional network, and significantly enhance employability for roles requiring practical knowledge of Indian animal husbandry operations.
Participate in Agricultural Competitions & Workshops- (Semester 3-5)
Join agricultural quiz competitions, essay contests, or workshops organized by the university, ICAR, or other agricultural bodies. This helps in staying updated with the latest trends, improving public speaking, and building confidence. Focus on topics related to livestock innovation and dairy technology.
Tools & Resources
Agricultural exhibitions (e.g., Agri-Tech India), University clubs, Professional societies like the Indian Dairy Association (IDA) student chapters
Career Connection
Participation demonstrates proactive learning and soft skills, making candidates more attractive to employers and opening doors to further academic or professional opportunities.
Advanced Stage
Maximize Experiential Learning in Animal Production & Dairying- (Semester 7-8)
Opt for the Experiential Learning Programme: Animal Production and Dairying in Semester 8. Treat the RAWE program (Sem 7) as a foundation, applying learnings specifically to animal-related aspects. Engage deeply in dairy and poultry farm management, breeding, and processing during ELP, documenting all experiences meticulously.
Tools & Resources
ELP mentors, Farm records, Case studies of successful Indian dairy/poultry businesses, Relevant government schemes (e.g., National Livestock Mission)
Career Connection
This hands-on, immersive experience is a direct pipeline to leadership roles in farm management, extension services, and entrepreneurial ventures in the animal agriculture sector.
Network with Industry Leaders & Alumni- (Semester 6-8)
Actively attend industry conferences, seminars, and farmer''''s meets. Utilize alumni networks to connect with professionals working in animal husbandry and dairying. Seek informational interviews to understand career trajectories, challenges, and opportunities in the Indian market.
Tools & Resources
University alumni portal, LinkedIn, Industry associations (e.g., IDA, CLFMA of India), Agricultural trade fairs
Career Connection
Networking is critical for job placement, mentorship, and staying abreast of industry innovations, often leading to unadvertised job opportunities and valuable career guidance.
Prepare for Government Exams and Entrepreneurship- (Semester 6-8)
If aiming for government jobs (e.g., Agricultural Field Officer, Veterinary Assistant), begin preparation for competitive exams early, focusing on agricultural and animal science sections. For entrepreneurial aspirations, refine your business plan during the final year, leveraging knowledge from Agri-Business Management and Entrepreneurship Development.
Tools & Resources
Coaching institutes for competitive exams, Government job portals (UPSC, State PSCs), Startup incubators at the university, SIDBI/NABARD schemes for agri-entrepreneurs
Career Connection
Targeted preparation ensures readiness for diverse career paths, whether in public service, private enterprise, or starting one''''s own venture in India''''s dynamic agricultural landscape.
Program Structure and Curriculum
Eligibility:
- Passed 10+2 examination with Physics, Chemistry, Biology/Agriculture/Maths with minimum 50% marks in aggregate (45% for SC/ST/OBC non-creamy layer).
Duration: 4 years / 8 semesters
Credits: 161 Credits
Assessment: Internal: undefined, External: undefined
Semester-wise Curriculum Table
Semester 1
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AG 101 | Rural Sociology & Educational Psychology | Core | 2 | Rural social structure, Social change, Rural leadership, Educational psychology principles, Learning theories, Motivation |
| AG 102 | Introductory Biology / Basic Agriculture | Core | 4 | Cell structure, Plant tissues, Photosynthesis, Respiration, Agricultural crops, Soil types |
| AG 103 | Fundamentals of Agronomy | Core | 4 | Tillage, Cropping systems, Weed management, Nutrient management, Irrigation methods, Crop rotation |
| AG 104 | Fundamentals of Soil Science | Core | 3 | Soil formation, Soil physical properties, Soil chemical properties, Soil organic matter, Soil fertility |
| AG 105 | Fundamentals of Horticulture | Core | 3 | Orchard establishment, Plant propagation, Fruit crops, Vegetable crops, Ornamental gardening, Post-harvest technology |
| AG 106 | English for Academic Purposes | Core | 2 | Reading comprehension, Academic writing, Oral presentation skills, Grammar and vocabulary, Report writing |
| AG 107 | Fundamentals of Computer Applications | Core | 2 | Computer hardware, Software applications, MS Office, Internet usage, Data analysis basics |
| AG 108 | Physical Education and Yoga Practices | Core | 1 | Yoga asanas, Pranayama, Meditation techniques, Physical fitness, Sports rules |
Semester 2
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AG 201 | Fundamentals of Genetics | Core | 3 | Mendelian genetics, Gene interactions, Chromosomal aberrations, DNA structure, Genetic engineering |
| AG 202 | Agricultural Meteorology | Core | 2 | Weather elements, Climate change, Agro-climatic zones, Weather forecasting, Remote sensing in agriculture |
| AG 203 | Applied Mathematics | Core | 2 | Matrices, Determinants, Calculus, Statistics, Probability distributions |
| AG 204 | Principles of Biochemistry | Core | 3 | Biomolecules, Enzymes, Metabolism, Photosynthesis, Respiration |
| AG 205 | Soil Fertility and Nutrient Management | Core | 3 | Essential plant nutrients, Nutrient cycles, Fertilizers, Manures, Soil amendments |
| AG 206 | Principles of Agricultural Economics | Core | 2 | Demand and supply, Production economics, Market structures, Agricultural policies, Farm management |
| AG 207 | Livestock and Poultry Management | Core | 3 | Breeds of livestock, Poultry farming systems, Feeding and nutrition, Housing management, Disease prevention |
| AG 208 | Crop Physiology | Core | 2 | Plant water relations, Mineral nutrition, Photosynthesis, Respiration, Growth regulators |
Semester 3
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AG 301 | Agricultural Microbiology | Core | 3 | Microbial diversity, Soil microorganisms, Plant-microbe interactions, Biofertilizers, Biopesticides |
| AG 302 | Crop Production Technology I (Kharif Crops) | Core | 3 | Rice cultivation, Maize cultivation, Sorghum cultivation, Pearl millet cultivation, Pulse crops |
| AG 303 | Fundamentals of Plant Pathology | Core | 3 | Disease symptoms, Causal organisms, Disease cycle, Disease management, Pesticide application |
| AG 304 | Principles of Entomology | Core | 3 | Insect morphology, Insect classification, Pest outbreaks, Integrated Pest Management, Beneficial insects |
| AG 305 | Dairy Science | Core | 2 | Milk composition, Milk processing, Dairy products, Quality control, Dairy plant management |
| AG 306 | Extension Education | Core | 3 | Extension principles, Communication methods, Program planning, Rural development, Technology transfer |
| AG 307 | Farm Machinery and Power | Core | 3 | Farm power sources, Tillage equipment, Sowing and planting machines, Harvesting equipment, Farm workshops |
| AG 308 | Environmental Science | Core | 2 | Ecosystems, Biodiversity, Pollution, Climate change, Sustainable development |
Semester 4
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AG 401 | Crop Production Technology II (Rabi Crops) | Core | 3 | Wheat cultivation, Barley cultivation, Chickpea cultivation, Lentil cultivation, Oilseed crops |
| AG 402 | Principles of Plant Breeding | Core | 3 | Modes of reproduction, Plant breeding methods, Hybridization, Mutation breeding, Variety release |
| AG 403 | Agricultural Finance & Cooperation | Core | 2 | Rural credit, Institutional finance, Microfinance, Cooperative societies, Agricultural insurance |
| AG 404 | Entrepreneurship Development | Core | 2 | Entrepreneurial skills, Business planning, Market survey, Project formulation, Risk management |
| AG 405 | Production Technology for Ornamental Crops, MAP & Landscaping | Core | 2 | Cut flowers, Loose flowers, Medicinal plants, Aromatic plants, Landscape design |
| AG 406 | Agri-Business Management | Core | 3 | Business environment, Marketing strategies, Supply chain management, Human resource management, Financial analysis |
| AG 407 | Water Management in Agriculture | Core | 3 | Irrigation water sources, Water requirements of crops, Irrigation systems, Drainage, Water quality |
| AG 408 | Pests of Field Crops & their Management | Core | 3 | Major pests, Damage symptoms, Life cycles, Cultural control, Chemical control |
Semester 5
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AG 501 | Crop Improvement | Core | 3 | Selection methods, Heterosis breeding, Biotic stress resistance, Abiotic stress tolerance, Molecular breeding |
| AG 502 | Diseases of Field Crops & their Management | Core | 3 | Major diseases, Etiology, Epidemiology, Integrated disease management, Fungicides |
| AG 503 | Protected Cultivation | Core | 2 | Greenhouse technology, Polyhouse farming, Shade net houses, Hydroponics, Aeroponics |
| AG 504 | Seed Technology | Core | 3 | Seed production, Seed quality, Seed testing, Seed storage, Seed certification |
| AG 505 | Agro-Forestry & Wasteland Development | Core | 2 | Agroforestry systems, Tree-crop interactions, Social forestry, Degraded lands, Reclamation |
| AG 506 | Farm Management, Production & Resource Economics | Core | 2 | Farm planning, Production functions, Cost analysis, Resource allocation, Risk management |
| AG 507 | Livestock Production & Management | Core | 3 | Animal breeding, Animal nutrition, Animal health, Livestock products, Dairy and meat industry |
| AG 508 A | Animal Nutrition | Elective | 3 | Feedstuffs, Nutrient requirements, Ration formulation, Digestion, Metabolic disorders |
Semester 6
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AG 601 | Soil and Water Conservation Engineering | Core | 3 | Erosion control, Terracing, Bunding, Gully control, Watershed management |
| AG 602 | Marketing and Trade in Agriculture | Core | 3 | Agricultural marketing, Market channels, Price analysis, International trade, WTO and agriculture |
| AG 603 | Communication Skills & Personality Development | Core | 2 | Verbal communication, Non-verbal communication, Public speaking, Group discussion, Interview skills |
| AG 604 | Bio-Informatics & Nano-Technology | Core | 2 | Genomics, Proteomics, Bioinformatics tools, Nanomaterials, Nanotechnology in agriculture |
| AG 605 | Agricultural Statistics | Core | 3 | Data collection, Measures of central tendency, Probability, Hypothesis testing, Regression analysis |
| AG 606 A | Veterinary and Animal Science | Elective | 3 | Common animal diseases, Veterinary anatomy, Animal physiology, Disease diagnosis, Treatment methods |
Semester 7
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AG 701 | Rural Agricultural Work Experience (RAWE) Programme | Project/Practical | 20 | Village attachment, Crop production, Plant protection, Soil management, Livestock and poultry management, Extension activities |
Semester 8
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| AG 801 G | Experiential Learning Programme: Animal Production and Dairying | Elective/Practical | 20 | Dairy farm management, Poultry farm management, Animal breeding practices, Milk processing and product development, Fodder cultivation and feed management |




