

BSC in Microbiology at University of Lucknow


Lucknow, Uttar Pradesh
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About the Specialization
What is Microbiology at University of Lucknow Lucknow?
This Microbiology program at University of Lucknow focuses on the intricate world of microscopic organisms, encompassing bacteria, viruses, fungi, and protozoa, and their profound impact on environment, health, and industry. The curriculum provides a comprehensive foundation in microbial life, from their cellular architecture and molecular functions to diverse practical applications. With a strong emphasis on laboratory expertise and research methodologies, the program prepares students for the dynamic and evolving microbial sciences landscape in India.
Who Should Apply?
This program is ideal for science graduates with a 10+2 background who possess a deep curiosity for biological sciences and the unseen microbial world. It attracts fresh graduates aspiring to contribute to clinical diagnostics, pharmaceutical research, or food quality assurance. Working professionals seeking to enhance their skills in areas like biotechnology, immunology, or environmental science will find the program valuable, as will individuals transitioning into the rapidly expanding Indian life sciences industry.
Why Choose This Course?
Graduates of this program can anticipate diverse and fulfilling career paths in India as microbiologists, research associates, quality control analysts, and medical laboratory technologists. Entry-level salaries typically range from INR 2.5 to 4 LPA, with substantial growth potential based on experience and specialization. Opportunities are robust in major pharmaceutical companies, diagnostic laboratories, food processing units, and environmental protection agencies across the country. The program also serves as an excellent stepping stone for advanced studies, including M.Sc. and Ph.D., in specialized microbial fields.

Student Success Practices
Foundation Stage
Master Microscopy and Aseptic Techniques- (Semester 1-2)
Dedicate extensive time to hands-on practice with various types of microscopy, mastering staining techniques like Gram staining, and rigorously applying aseptic methods for handling microbial cultures. A thorough understanding of sterilization and media preparation principles is crucial.
Tools & Resources
University microbiology labs, Lab manuals, Online video tutorials (e.g., NPTEL, educational YouTube channels)
Career Connection
These fundamental practical skills are indispensable for any lab-based role in diagnostics, research, or industrial quality control within India.
Build a Strong Conceptual Foundation- (Semester 1-2)
Focus on developing a deep understanding of core microbiological concepts including cell biology, bacteriology, mycology, and virology. Actively participate in study groups, prepare detailed conceptual notes, and consistently attempt practice questions and problem sets.
Tools & Resources
Standard microbiology textbooks (e.g., Prescott''''s, Brock''''s), Peer study groups, Online learning resources for basic biology and microbiology
Career Connection
A robust conceptual base is critical for tackling advanced topics, conducting effective research, and performing critical thinking required in professional roles.
Develop Effective Scientific Communication- (Semester 1-2)
Regularly practice drafting clear and concise lab reports, presenting findings effectively to peers and faculty, and actively contributing to scientific discussions. Seek constructive feedback on both your written and oral communication styles to refine them.
Tools & Resources
University writing centers, Public speaking workshops, Online guides for scientific writing and presentation, Faculty mentors for feedback
Career Connection
Strong communication skills are vital for conveying research outcomes, project reports, and professional presentations, essential in academia and industry across India.
Intermediate Stage
Engage in Microbial Research and Projects- (Semester 3-5)
Proactively seek out opportunities for minor research projects or internships under faculty mentorship, concentrating on areas like microbial biochemistry or molecular biology. This hands-on experience allows for practical application of theoretical knowledge in a research setting.
Tools & Resources
University research laboratories, Departmental project announcements, Local research institutes or diagnostic centers for internships
Career Connection
Cultivates research aptitude, problem-solving abilities, and builds a strong profile highly valued for future research positions or higher academic pursuits.
Master Molecular and Immunological Techniques- (Semester 4-5)
Gain advanced proficiency in molecular biology techniques such as DNA/RNA extraction, PCR, and gel electrophoresis, alongside immunological assays like ELISA and agglutination. Understand their diverse applications in both diagnostic and research contexts.
Tools & Resources
Advanced laboratory equipment, Specialized reagents and kits, Online tutorials for specific techniques (e.g., Biocourseware, manufacturer guides)
Career Connection
These are highly sought-after skills for roles in Indian biotechnology, pharmaceutical R&D, and clinical diagnostic laboratories, boosting employability.
Network and Attend Scientific Events- (Semester 3-5)
Actively participate in webinars, workshops, and local or national scientific conferences focused on microbiology and biotechnology. Network with professionals and academics to gain valuable insights into current industry trends and potential career opportunities.
Tools & Resources
University seminar schedules, Local scientific organizations (e.g., Association of Microbiologists of India), Professional networking platforms like LinkedIn
Career Connection
Expands your professional network, provides exposure to cutting-edge research, and can reveal internship or job prospects within the Indian scientific community.
Advanced Stage
Undertake a Comprehensive Research Dissertation- (Semester 7-8)
Dedicate intensive effort to the major research project in the 7th and 8th semesters. Select a topic of genuine interest, conduct an exhaustive literature review, meticulously execute experiments, thoroughly analyze data, and produce a high-quality written dissertation.
Tools & Resources
University library databases (Scopus, Web of Science), Statistical analysis software (R, SPSS, Python), Dedicated research mentors, Scientific writing and thesis formatting guides
Career Connection
Demonstrates independent research capability and critical thinking, which are fundamental for a research-oriented career or successful admission into Ph.D. programs.
Develop Specialization in Applied Microbiology- (Semester 6-8)
Focus your learning on practical applications within medical, industrial, or environmental microbiology sectors. Choose relevant elective courses and pursue internships in specific industries such as clinical diagnostics, food safety, or biopharmaceutical manufacturing.
Tools & Resources
Industry-specific internship programs, Specialized workshops and training programs, Professional certifications in quality control or biosafety
Career Connection
Directly prepares you for specialized roles in specific Indian industries, making you a highly targeted and attractive candidate for relevant job profiles.
Strategize for Higher Education and Career Placement- (Semester 6-8)
Actively prepare for entrance examinations for M.Sc. or Ph.D. programs (e.g., GATE, university-specific tests) or meticulously refine your resume and hone interview skills for direct job applications. Seek proactive guidance from the university''''s career services for placement assistance.
Tools & Resources
Previous year''''s question papers for entrance exams, Online coaching platforms, Mock interview sessions, University career counseling cell, Job portals and professional networking sites
Career Connection
Ensures a confident and well-prepared transition post-graduation, whether pursuing advanced academic degrees or entering the Indian job market directly.
Program Structure and Curriculum
Eligibility:
- 10+2 with Science stream (Physics, Chemistry, Biology/Mathematics) or equivalent from a recognized board.
Duration: 4 years (8 semesters)
Credits: 160-176 (for B.Sc. Honours/Research as per NEP-2020) Credits
Assessment: Internal: 25%, External: 75%
Semester-wise Curriculum Table
Semester 1
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| B070101T | Microbiology - I (Cell Biology & Bacteriology) Theory | Major (Core) | 4 | Microscopy principles, Prokaryotic and Eukaryotic cell structure, Bacterial growth and nutrition, Bacterial reproduction and genetics, Sterilization and disinfection |
| B070101P | Microbiology - I (Cell Biology & Bacteriology) Practical | Major (Core) Practical | 2 | Handling and care of microscope, Staining techniques (Gram, acid-fast), Preparation of culture media, Methods of sterilization, Isolation and enumeration of bacteria |
Semester 2
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| B070201T | Microbiology - II (Mycology & Virology) Theory | Major (Core) | 4 | General characteristics of fungi and algae, Classification and reproduction of fungi, Structure and replication of viruses, Bacteriophages and animal viruses, Pathogenesis and control of viral diseases |
| B070201P | Microbiology - II (Mycology & Virology) Practical | Major (Core) Practical | 2 | Microscopic examination of fungi and algae, Cultivation of fungi, Viral titration methods, Antifungal sensitivity testing, Study of virus-infected cells |
Semester 3
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| B070301T | Microbiology - III (Microbial Biochemistry) Theory | Major (Core) | 4 | Biomolecules: carbohydrates, proteins, lipids, nucleic acids, Enzyme kinetics and regulation, Microbial metabolism: glycolysis, Kreb''''s cycle, Oxidative and substrate-level phosphorylation, Fermentation processes and products |
| B070301P | Microbiology - III (Microbial Biochemistry) Practical | Major (Core) Practical | 2 | Qualitative tests for carbohydrates, proteins, lipids, Enzyme activity assays, Estimation of amino acids and sugars, Analysis of fermentation products, Spectrophotometric methods |
Semester 4
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| B070401T | Microbiology - IV (Molecular Biology & Microbial Genetics) Theory | Major (Core) | 4 | Structure and function of DNA and RNA, DNA replication, transcription, and translation, Gene regulation in prokaryotes (lac and trp operons), Mutation and DNA repair mechanisms, Recombinant DNA technology and gene cloning |
| B070401P | Microbiology - IV (Molecular Biology & Microbial Genetics) Practical | Major (Core) Practical | 2 | Isolation of bacterial genomic DNA, Agarose gel electrophoresis of DNA, Polymerase Chain Reaction (PCR), Bacterial transformation and plasmid isolation, Restriction digestion of DNA |
Semester 5
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| B070501T | Microbiology - V (Immunology) Theory | Major (Core) | 4 | Components of innate and adaptive immunity, Antigens, antibodies, and their interactions, Cell-mediated and humoral immune responses, Hypersensitivity reactions and autoimmunity, Vaccinology and immunodiagnostic techniques |
| B070501P | Microbiology - V (Immunology) Practical | Major (Core) Practical | 2 | Blood grouping and Rh typing, Agglutination and precipitation reactions, ELISA technique, Radial immunodiffusion, Leucocyte count |
| B070502T | Microbiology - VI (Environmental & Agricultural Microbiology) Theory | Major (Core) | 4 | Microbial diversity in soil and water, Biogeochemical cycles (C, N, S, P), Microbial interactions in rhizosphere, Bioremediation of pollutants, Biofertilizers and biopesticides |
| B070502P | Microbiology - VI (Environmental & Agricultural Microbiology) Practical | Major (Core) Practical | 2 | Isolation of microorganisms from soil/water, Microbial analysis of potable water, Study of nitrogen-fixing bacteria, Bioremediation assays, Microbial degradation of organic compounds |
Semester 6
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| B070601T | Microbiology - VII (Medical & Industrial Microbiology) Theory | Major (Core) | 4 | Microbial pathogenesis and virulence factors, Bacterial, viral, and fungal diseases, Antimicrobial agents and resistance, Microorganisms in food spoilage and preservation, Industrial production of antibiotics, enzymes, and organic acids |
| B070601P | Microbiology - VII (Medical & Industrial Microbiology) Practical | Major (Core) Practical | 2 | Identification of pathogenic bacteria, Antibiotic sensitivity testing (Kirby-Bauer), Microbiological examination of food samples, Alcoholic fermentation, Enumeration of microorganisms in industrial products |
| B070602T | Microbiology - VIII (Food & Dairy Microbiology) Theory | Major Discipline Specific Elective (DSE) | 4 | Microorganisms in food and dairy products, Food spoilage and preservation methods, Foodborne diseases and intoxications, Quality control in dairy industry, Probiotics and fermented foods |
| B070602P | Microbiology - VIII (Food & Dairy Microbiology) Practical | Major Discipline Specific Elective (DSE) Practical | 2 | Microbial analysis of milk and milk products, Detection of foodborne pathogens (e.g., Salmonella, E. coli), Shelf-life studies of food products, Preparation of fermented food products, Hygiene indicators in food |
Semester 7
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| B070701T | Major Discipline Specific Elective - I (Microbial Biotechnology) Theory | Major (DSE) | 4 | Fermentation technology and bioreactors, Enzyme technology and applications, Biofuels and biomining, Microbial genomics and proteomics, Intellectual Property Rights in biotechnology |
| B070701P | Major Discipline Specific Elective - I (Microbial Biotechnology) Practical | Major (DSE) Practical | 2 | Operation of fermenters (batch and continuous), Immobilization of enzymes and cells, Production of microbial secondary metabolites, Bioinformatics tools for sequence analysis, Plasmid vector manipulation |
| B070702T | Major Discipline Specific Elective - II (Bioinformatics & Biostatistics) Theory | Major (DSE) | 4 | Biological databases (NCBI, EMBL), Sequence alignment (BLAST, FASTA), Phylogenetic analysis, Introduction to R and Python for bioinformatics, Basic statistical concepts and data analysis |
| B070702P | Major Discipline Specific Elective - II (Bioinformatics & Biostatistics) Practical | Major (DSE) Practical | 2 | Database searches and retrieval, Sequence alignment using software, Phylogenetic tree construction, Statistical software for biological data, Genomic data analysis tools |
| B070703 | Major Research Project / Dissertation - I | Major (Research/Project) | 6 | Formulation of research problem, Literature review and hypothesis development, Experimental design and methodology, Data collection and preliminary analysis, Scientific writing and presentation skills |
Semester 8
| Subject Code | Subject Name | Subject Type | Credits | Key Topics |
|---|---|---|---|---|
| B070801T | Major Discipline Specific Elective - III (Immunotechnology & Diagnostics) Theory | Major (DSE) | 4 | Monoclonal and polyclonal antibody production, Hybridoma technology, Advanced immunodiagnostic techniques (e.g., Flow Cytometry), Vaccine development and delivery systems, Immunotherapy and disease management |
| B070801P | Major Discipline Specific Elective - III (Immunotechnology & Diagnostics) Practical | Major (DSE) Practical | 2 | Western blotting and immunoprecipitation, Flow cytometry principles, Diagnostic kit preparation, Cell culture techniques, Antigen-antibody purification |
| B070802T | Major Discipline Specific Elective - IV (Public Health & Food Safety) Theory | Major (DSE) | 4 | Microbial diseases of public health importance, Epidemiology and disease surveillance, Water and wastewater treatment, Food safety management systems (HACCP), Global health challenges related to microbes |
| B070802P | Major Discipline Specific Elective - IV (Public Health & Food Safety) Practical | Major (DSE) Practical | 2 | Microbiological quality analysis of water, Detection of coliforms and fecal indicators, Assessment of food hygiene, Epidemiological data analysis, Sanitation practices in food establishments |
| B070803 | Major Research Project / Dissertation - II | Major (Research/Project) | 12 | Advanced experimental techniques, Statistical analysis and interpretation of results, Ethical considerations in research, Thesis writing and defense preparation, Scientific publication strategies |




