Courses Offered at The Oxford College of Hotel Management, J.P. Nagar, Ist Stage, Banaglore-78 – UG, PG & PhD Programs

The Oxford College of Hotel Management, Bengaluru, established in 1995, is a premier institution affiliated with Bangalore University. It offers comprehensive hospitality programs, including the Bachelor of Hotel Management, preparing students for dynamic careers in the thriving global hospitality sector.

Bengaluru Urban, Karnataka

More About All Courses

Admission Criteria for programs at TOCHM

Explore comprehensive admission criteria for all courses and programs offered at TOCHM, including eligibility requirements, entrance exams, and seat intake details.

Degree	Specialization	Duration	Seats	Eligibility	Entrance Exam
Diploma in Food & Beverage Services	-	1 years	-	Passed 10th Standard Or Equivalent	Merit-based Admission Based On Qualifying Examination Marks
Diploma in Bakery & Confectionery	-	1 years	-	Passed 10th Standard Or Equivalent	Merit-based Admission Based On Qualifying Examination Marks
BHM	General Hotel Management	4 years	-	10+2 Or Equivalent Examination With A Minimum Of 45% Aggregate Marks (40% For Sc/st/category-1 Candidates From Karnataka)	Merit-based Admission Based On Qualifying Examination Marks And Personal Interview
DHM	-	1 years	-	Passed 10th Standard Or Equivalent	Merit-based Admission Based On Qualifying Examination Marks
B.Sc. Hotel Management	General Hotel Management	3 years	-	10+2 Or Equivalent Examination With A Minimum Of 45% Aggregate Marks (40% For Sc/st/category-1 Candidates From Karnataka)	Merit-based Admission Based On Qualifying Examination Marks And Personal Interview
Diploma in Food Production	-	1 years	-	Passed 10th Standard Or Equivalent	Merit-based Admission Based On Qualifying Examination Marks

Degree	Specialization	Duration	Seats	Eligibility	Entrance Exam
Diploma in Food & Beverage Services	-	1 years	-	Passed 10th Standard Or Equivalent	Merit-based Admission Based On Qualifying Examination Marks
Diploma in Bakery & Confectionery	-	1 years	-	Passed 10th Standard Or Equivalent	Merit-based Admission Based On Qualifying Examination Marks
BHM	General Hotel Management	4 years	-	10+2 Or Equivalent Examination With A Minimum Of 45% Aggregate Marks (40% For Sc/st/category-1 Candidates From Karnataka)	Merit-based Admission Based On Qualifying Examination Marks And Personal Interview
DHM	-	1 years	-	Passed 10th Standard Or Equivalent	Merit-based Admission Based On Qualifying Examination Marks
B.Sc. Hotel Management	General Hotel Management	3 years	-	10+2 Or Equivalent Examination With A Minimum Of 45% Aggregate Marks (40% For Sc/st/category-1 Candidates From Karnataka)	Merit-based Admission Based On Qualifying Examination Marks And Personal Interview
Diploma in Food Production	-	1 years	-	Passed 10th Standard Or Equivalent	Merit-based Admission Based On Qualifying Examination Marks

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