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B-SC in Microbiology at SRM Institute of Science and Technology

SRM Institute of Science and Technology, a premier deemed university established in 1985 in Chennai, Tamil Nadu, is renowned for academic excellence. Accredited with an A++ grade by NAAC, it offers diverse undergraduate, postgraduate, and doctoral programs, including strong engineering and management courses. The institute attracts over 52,000 students and consistently achieves high placements, with a notable highest package of INR 52 LPA for the 2023-24 batch.

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location

Chengalpattu, Tamil Nadu

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About the Specialization

What is Microbiology at SRM Institute of Science and Technology Chengalpattu?

This B.Sc. Microbiology program at SRM Institute of Science and Technology focuses on the study of microorganisms and their applications across various fields. India''''s growing pharmaceutical, food processing, and environmental sectors demand skilled microbiologists. The program stands out by integrating core microbial sciences with modern biotechnological advancements, preparing students for diverse roles in research and industry within the Indian market.

Who Should Apply?

This program is ideal for 10+2 graduates with a strong interest in biology, chemistry, and life sciences, seeking entry into scientific research or industrial roles. It also benefits individuals looking to build a fundamental understanding for pursuing postgraduate studies in specialized microbiology fields. Aspiring scientists, healthcare professionals, and food safety experts with a background in science would find this program highly enriching.

Why Choose This Course?

Graduates of this program can expect diverse career paths in India, including roles in pharmaceutical companies, food and beverage industries, environmental agencies, and diagnostic laboratories. Entry-level salaries range from INR 2.5 to 4 LPA, growing significantly with experience. Opportunities exist in R&D, quality control, and public health, with potential for advanced certifications in clinical microbiology or industrial fermentation.

Student Success Practices

Foundation Stage

Building Strong Scientific Fundamentals- (Semester 1-2)

Focus on mastering core concepts in chemistry, biology, and physics, which are foundational for advanced microbiology. Attend all lectures, actively participate in lab sessions, and clarify doubts immediately.

Tools & Resources

NCERT textbooks, online platforms like NPTEL for fundamental sciences, peer study groups, SRM IST library resources

Career Connection

A solid base ensures easier comprehension of complex microbial processes, crucial for research and development roles.

Developing Practical Laboratory Skills- (Semester 1-2)

Prioritize hands-on experience in basic microbiology, genetics, and biochemistry labs. Learn aseptic techniques, microscopy, media preparation, and basic biochemical tests with precision. Document all experiments meticulously.

Tools & Resources

Lab manuals, online video tutorials for lab techniques, guidance from lab assistants

Career Connection

Essential for any role in diagnostic labs, quality control, and research, demonstrating practical competence to employers.

Engaging in Early Scientific Communication- (Semester 1-2)

Participate in departmental seminars, journal clubs, and group discussions to improve scientific communication and presentation skills. Take advantage of mini-project opportunities to practice report writing and presentation.

Tools & Resources

English language competency courses, Toastmasters (if available), departmental workshops, academic writing guides

Career Connection

Strong communication is vital for conveying research findings, collaborating in teams, and presenting to diverse audiences in scientific professions.

Intermediate Stage

Specializing and Applying Knowledge- (Semester 3-5)

Deep dive into core microbiology subjects like immunology, molecular biology, medical, and industrial microbiology. Actively seek connections between theoretical concepts and real-world applications. Choose electives strategically to align with career interests.

Tools & Resources

Advanced textbooks, research papers from PubMed/Google Scholar, guest lectures by industry experts, department mentors

Career Connection

Builds expertise for specific industry sectors (e.g., pharma, food, environmental) and forms the basis for higher studies.

Gaining Industry Exposure through Internships- (Semester 4-5)

Actively search for and secure internships in relevant industries (e.g., pharmaceutical, food, clinical labs, biotech companies) during summer breaks or the dedicated internship semester. Focus on understanding real-world processes and challenges.

Tools & Resources

Career guidance cell, LinkedIn, industry contacts, SRM IST''''s industry collaboration initiatives

Career Connection

Crucial for practical experience, networking, and often leads to pre-placement offers or direct job opportunities.

Participating in Workshops and Certifications- (Semester 3-5)

Attend workshops on advanced techniques (e.g., PCR, ELISA, Bioinformatics tools) and consider pursuing relevant certifications to enhance specific skill sets beyond the curriculum.

Tools & Resources

Departmental workshops, online platforms like Coursera/edX for specialized courses, industry-recognized certification bodies

Career Connection

Differentiates candidates in the job market, shows proactive learning, and provides immediately applicable skills.

Advanced Stage

Undertaking an Impactful Research Project- (Semester 6)

Dedicate significant effort to the final year project. Choose a topic of high relevance, conduct thorough literature review, design and execute experiments rigorously, and analyze data critically. Aim for novel findings.

Tools & Resources

Research supervisors, SRM IST research facilities, advanced statistical software, academic databases

Career Connection

Showcases research aptitude, problem-solving skills, and independent work, highly valued for R&D roles and postgraduate admissions.

Developing Professional Networking and Interview Skills- (Semester 6)

Network with faculty, alumni, and industry professionals through conferences, webinars, and professional bodies. Participate in mock interviews, resume-building workshops, and group discussions to refine soft skills.

Tools & Resources

Alumni network, career services, professional associations (e.g., Indian Microbiological Society), LinkedIn

Career Connection

Essential for job search, career progression, and securing placements in competitive fields.

Exploring Entrepreneurial and Higher Education Pathways- (Semester 6)

Research opportunities for higher studies (M.Sc., Ph.D.) in India or abroad, or explore pathways for bio-entrepreneurship by understanding market needs and business planning. Seek guidance for competitive exams.

Tools & Resources

University PG program brochures, GRE/GATE coaching resources, entrepreneurship cells at SRM IST, industry incubators

Career Connection

Prepares for advanced academic careers, specialized research, or starting ventures in the burgeoning Indian biotech sector.

Program Structure and Curriculum

Eligibility:

  • A pass in H.Sc. / Equivalent with a minimum of 60% aggregate in Biology, Physics and Chemistry (or) Botany and Zoology, Physics and Chemistry.

Duration: 3 years / 6 semesters

Credits: 135 Credits

Assessment: Internal: 40%, External: 60%

Semester-wise Curriculum Table

Semester 1

Subject CodeSubject NameSubject TypeCreditsKey Topics
21BLB101JBasic BotanyCore4Introduction to Plant Kingdom, Morphology of Angiosperms, Anatomy of Angiosperms, Plant Physiology, Plant Reproduction
21BLB102JBasic ZoologyCore4Non-chordates, Chordates, Human Physiology, Genetics, Evolution
21BLB103JBasic Chemistry ICore4Basic Concepts of Chemistry, Chemical Bonding, Organic Chemistry Basics, Reaction Mechanism, Thermodynamics
21BLB104JBasic Physics for BiologistsCore4Properties of Matter, Mechanics, Heat and Thermodynamics, Light and Optics, Electricity and Magnetism
21LEM101JEnglish Language CompetencyCore2Functional English, Communicative English, Business English, Writing Skills, Presentation Skills
21BLBL11JPractical - Basic BotanyLab1Morphology of Plants, Anatomy of Plants, Physiology Experiments, Plant Tissue Culture Techniques
21BLBL12JPractical - Basic ZoologyLab1Animal Dissection and Observation, Histology Studies, Embryology Stages, Genetics Problem Solving
21BLBL13JPractical - Basic Chemistry ILab1Volumetric Analysis, Gravimetric Analysis, Organic Preparations, Physical Chemistry Experiments
21BLBL14JPractical - Basic Physics for BiologistsLab1General Physics Experiments, Optics Experiments, Electricity Experiments, Measurements and Errors

Semester 2

Subject CodeSubject NameSubject TypeCreditsKey Topics
21BLB201JBasic GeneticsCore4Mendelian Genetics, Chromosome Structure and Function, Gene Interactions, Human Genetics, Population Genetics
21BLB202JBasic BiochemistryCore4Biomolecules, Enzymes and Coenzymes, Metabolism of Carbohydrates, Metabolism of Lipids, Metabolism of Proteins
21BLB203JBasic Chemistry IICore4Solutions and Colloids, Electrochemistry, Chemical Kinetics, Coordination Chemistry, Organic Reactions
21BLB204JFundamentals of MicrobiologyCore4History and Scope of Microbiology, Microscopy and Staining, Classification of Microorganisms, Microbial Nutrition and Growth, Sterilization and Disinfection
21SSM101JUniversal Human ValuesCore2Values and Ethics, Harmony in Self, Family and Society, Coexistence with Nature, Professional Ethics
21BLBL21JPractical - Basic GeneticsLab1Microscopy and Chromosome Study, Karyotyping, DNA Isolation Techniques, Genetic Crosses and Inheritance Patterns
21BLBL22JPractical - Basic BiochemistryLab1Qualitative Tests for Biomolecules, Enzyme Assays, Colorimetry, pH and Buffer Preparation
21BLBL23JPractical - Basic Chemistry IILab1Acid-Base Titration, Redox Titration, Organic Synthesis Experiments, Separation Techniques
21BLBL24JPractical - Fundamentals of MicrobiologyLab1Microscopy and Observation, Staining Techniques, Culture Media Preparation, Sterilization Methods
21BLB001LMini ProjectProject1Project Planning and Design, Literature Survey, Experimental Execution, Data Analysis and Interpretation, Report Writing

Semester 3

Subject CodeSubject NameSubject TypeCreditsKey Topics
21BLB301JImmunologyCore4Components of Immune System, Antigens and Antibodies, Humoral Immunity, Cell-Mediated Immunity, Hypersensitivity and Autoimmunity
21BLB302JMolecular BiologyCore4DNA Replication, Gene Expression and Transcription, Translation and Genetic Code, Regulation of Gene Expression, Gene Mutation and Repair
21BLB303JMicrobial PhysiologyCore4Microbial Growth and Kinetics, Bacterial Metabolism, Respiration and Fermentation, Photosynthesis in Microbes, Environmental Factors Affecting Growth
21BLB304JVirologyCore4History and Principles of Virology, Viral Structure and Classification, Viral Replication Strategies, Bacteriophages, Animal Viruses and Pathogenesis
21BLB3E1JBiostatisticsElective3Data Collection and Presentation, Measures of Central Tendency, Probability and Distributions, Hypothesis Testing, Correlation and Regression Analysis
21BLBL31JPractical - ImmunologyLab1Antigen-Antibody Reactions, ELISA Techniques, Immunodiffusion and Immunoelectrophoresis, Blood Grouping
21BLBL32JPractical - Molecular BiologyLab1DNA Isolation and Purification, Agarose Gel Electrophoresis, Polymerase Chain Reaction (PCR), Restriction Digestion
21BLBL33JPractical - Microbial PhysiologyLab1Microbial Growth Curve, Enzyme Assays in Microbes, Fermentation Studies, Effect of Environmental Factors on Growth
21BLBL34JPractical - VirologyLab1Viral Cultivation Techniques, Plaque Assay, Hemagglutination Assay, Electron Microscopy of Viruses

Semester 4

Subject CodeSubject NameSubject TypeCreditsKey Topics
21BLB401JRecombinant DNA TechnologyCore4Principles of Gene Cloning, Restriction Enzymes and DNA Ligase, Cloning Vectors, Gene Libraries and Screening, Gene Transfer Methods
21BLB402JIndustrial MicrobiologyCore4Fermentation Technology, Production of Antibiotics, Alcohol and Beverage Production, Enzyme Production, Biofuels and Bioplastics
21BLB403JMedical MicrobiologyCore4Host-Pathogen Interaction, Bacterial Pathogenesis, Viral Pathogenesis, Fungal Infections, Antimicrobial Agents and Resistance
21BLB404JEnvironmental MicrobiologyCore4Microbial Ecology, Biogeochemical Cycles, Waste Water Treatment, Bioremediation of Pollutants, Air and Soil Microbiology
21BLB4E1JAnimal Cell Culture TechnologyElective3Principles of Cell Culture, Cell Lines and Primary Cultures, Culture Media and Growth Factors, Aseptic Techniques and Contamination, Applications of Cell Culture
21BLBL41JPractical - Recombinant DNA TechnologyLab1Plasmid Isolation, Ligation and Transformation, Blue-White Screening, Colony PCR
21BLBL42JPractical - Industrial MicrobiologyLab1Fermentation Process Monitoring, Antibiotic Production and Assay, Wine and Beer Production, Production of Organic Acids
21BLBL43JPractical - Medical MicrobiologyLab1Bacterial Isolation and Identification, Gram Staining and Capsule Staining, Antibiotic Susceptibility Testing, Culture Media Preparation for Pathogens
21BLBL44JPractical - Environmental MicrobiologyLab1Water Quality Analysis, Soil Microbial Analysis, Bioremediation Experiments, Air Sampling for Microbes

Semester 5

Subject CodeSubject NameSubject TypeCreditsKey Topics
21BLB501JFood and Dairy MicrobiologyCore4Microorganisms in Food, Food Spoilage and Preservation, Foodborne Diseases, Dairy Microbiology, Food Safety and Quality Control
21BLB502JAgricultural MicrobiologyCore4Soil Microorganisms, Nitrogen Fixation and Nitrification, Biofertilizers and Biopesticides, Plant-Microbe Interactions, Rhizosphere and Phyllosphere
21BLB503JBioinformaticsCore4Biological Databases, Sequence Alignment Algorithms, Phylogenetics, Proteomics, Drug Design and Discovery
21BLB5E1JIPR, Biosafety and BioethicsElective3Intellectual Property Rights, Patents and Trademarks, Biosafety Levels and Guidelines, Ethical Issues in Biotechnology, Bioremediation Ethics
21BLB5E3JNanobiotechnologyElective3Nanomaterials and Nanoparticles, Synthesis of Nanoparticles, Biomedical Applications of Nanotechnology, Drug Delivery Systems, Nano-diagnostics
21BLBL51JPractical - Food and Dairy MicrobiologyLab1Microbial Counts in Food Samples, Milk Quality Testing, Food Preservation Techniques, Isolation of Foodborne Pathogens
21BLBL52JPractical - Agricultural MicrobiologyLab1Isolation of Soil Microbes, Biofertilizer Preparation, Mycorrhizal Association Studies, Nodulation Studies
21BLBL53JPractical - BioinformaticsLab1Biological Database Searching, Sequence Alignment Tools, Phylogenetic Analysis Software, Protein Structure Prediction
21BLB599LInternshipInternship2Industrial Exposure, Practical Training in Industry, Project Work and Report Submission, Professional Skill Development

Semester 6

Subject CodeSubject NameSubject TypeCreditsKey Topics
21BLB601JMicrobial BiotechnologyCore4Microbial Fermentation Processes, Biopharmaceuticals and Vaccines, Probiotics and Prebiotics, Microbial Enzymes in Industry, Genetic Engineering of Microorganisms
21BLB6E1JFermentation TechnologyElective3Bioreactor Design and Operation, Fermentation Media Optimization, Downstream Processing, Scale-Up of Fermentation Processes, Production of Fermented Products
21BLB6E3JImmunotechnologyElective3Antibody Production Techniques, Monoclonal Antibodies and Hybridoma Technology, Immunodiagnostics, Vaccine Development, Immunotherapy
21BLBL61JPractical - Microbial BiotechnologyLab1Bioreactor Operation, Microbial Product Purification, ELISA for Bioproducts, Probiotic Formulation
21BLB699LProject WorkProject10Project Proposal Development, Comprehensive Literature Review, Experimental Design and Execution, Data Analysis and Interpretation, Thesis Writing and Presentation
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