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Craftsmanship Course in Food Production at Asian College of Hotel Management Courses & Fees 2026
location
Krishna, Andhra Pradesh
author
FMC Content Team
Updated on 10 January 2026
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Admissions for Craftsmanship Course in Food Production at Asian College of Hotel Management are now open for 2025-26 session. The institute offers excellent placement opportunities, experienced faculty, and state-of-the-art infrastructure. Check eligibility criteria, fee structure, and application deadlines for more details.

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Asian College of Hotel Management Craftsmanship Course in Food Production Fee Structure 2025

The fee structure for Craftsmanship Course in Food Production at Asian College of Hotel Management includes tuition fees, hostel fees, and other charges. The total cost varies by year.

InstalmentsTuition FeeHostel (Optional)Total Cost
Year 1₹50,000-₹50,000

Total Fee

₹50,000

Craftsmanship Course in Food Production at Asian College of Hotel Management 2025 Highlights

Duration

1 Years

Total Seats

30

Mode

Offline

Eligibility

10th

Asian College of Hotel Management Craftsmanship Course in Food Production Admission Dates

Key dates and events for admission to Craftsmanship Course in Food Production at Asian College of Hotel Management.
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Admission ProcessDates
Application Start Date10 Apr 2025

Asian College of Hotel Management Placement Statistics

Asian College of Hotel Management offers placements for all levels of students. It has a separate placement cell that conducts the final campus placement activities. Note: These are college-wide statistics as specialization-specific placement data is not available.

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Sarovar Hotels and Resort
Westin Hotels and Resorts
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